Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
HBC 58660 g HBC 586 Hops |
|
Pellet |
13 |
Hop Stand
|
20 min |
19.5 |
25.4% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.2 |
Hop Stand
|
20 min |
9.15 |
12.7% |
|
30 g |
HBC 58630 g HBC 586 Hops |
|
Pellet |
13 |
Dry Hop
|
2 days |
|
12.7% |
|
26 g |
Mosaic26 g Mosaic Hops |
|
Pellet |
12.2 |
Dry Hop
|
3 days |
|
11% |
|
90 g |
HBC 58690 g HBC 586 Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
38.1% |
|
236 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
180 g |
HBC 586 (Pellet) 180 g HBC 586 (Pellet) Hops |
|
19.5 |
76.2% |
|
56 g |
Mosaic (Pellet) 56 g Mosaic (Pellet) Hops |
|
9.15 |
23.7% |
|
236 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Mango_NEIPA" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 6.65%, IBU 28.65, SRM 4.63, Fermentables: (Bohemian Pilsner Malt, Flaked Oats, Oak Smoked Wheat Malt) Hops: (HBC 586, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-04 21:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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