All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Socorro Negro	Schwarzbier	5.5 Gallons	1.047	1.009	5.06	22.23	15.53 °L	234	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2022 6:47 PM Notes:
Our Beer	Vienna Lager	30 Litres	1.051	1.013	5.06	0	12.91 °L	234	0
Author: Boil Size: 42.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 9:13 AM Notes:
TO GEORGE!	German Pils	5.5 Gallons	1.053	1.015	4.93	37.76	4.45 °L	234	1
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 10:13 AM Notes: 50% de agua de cerveza filtrada y 50% osmosis inversa
Mayday	Helles Bock	5.5 Gallons	1.078	1.018	7.92	24.05	7.35 °L	234	0
Author: gthmb Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 6:49 PM Notes:
Ballast Point Oktoberfest	Märzen	5.5 Gallons	1.056	1.014	5.5	27.75	14.01 °L	234	1
Author: BigDaddy84 Boil Size: 7.84 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 6:56 PM Notes:
O Zafpt Is!	Märzen	5.5 Gallons	1.059	1.014	5.91	27.53	12.55 °L	234	0
Author: Kevin Pyle Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 2:21 AM Notes:
Blackbier	Schwarzbier	5.5 Gallons	1.049	1.008	5.39	17.64	20.45 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 10/18/2023 2:33 AM Notes:
B.10 III. - All Grain	Czech Pale Lager	12 Litres	11.072	2.732	4.44	29.93	4.44 °L	234	1
Author: Boil Size: 16 Litres Boil Time: 75 Boil Gravity: 8.4 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2023 4:59 PM Notes:
Skjærgårds Bitter	Vienna Lager	30 Litres	1.051	1.013	5.01	0	14.54 °L	234	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 10:22 AM Notes:
Czech Yo Friend	Czech Dark Lager	5.5 Gallons	1.052	1.013	5.08	27.47	24.04 °L	234	0
Author: ShelbyJ Boil Size: 7.44 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 2/2/2023 3:07 AM Notes:
Bavarian Weiss	Weissbier	10 Gallons	1.05	1.012	4.94	9.25	4.19 °L	234	3
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2015 10:20 PM Notes:
Great	Czech Pale Lager	5.5 Gallons	10.336	2.861	3.97	31.73	2.67 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/20/2021 2:38 AM Notes:
Kolschy McKolschface	Munich Dunkel	1300 Litres	1.054	1.009	5.92	0	8.93 °L	234	0
Author: Boil Size: 1350 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 1:52 PM Notes:
Straight To Helles	Munich Helles	6 Gallons	1.043	1.01	4.36	12.13	3.83 °L	234	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2020 7:10 PM Notes:
Helles	Munich Helles	12 Gallons	1.045	1.008	4.87	17.39	3.35 °L	234	0
Author: pagmusic Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 84 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 6:10 PM Notes: Decoct to get from 131f to 149f, from 149f to 158f, and from 158f to 168f. Total time 45 min. Treat all water to 5.2ph Treat mash pH to 5.2 during protein rest Fermentation schedule: 48f for 5 days rise to 60f over 10 days lower to 35f over 20 days Hold at 32f for 6 full weeks
Awesome Recipe	Munich Helles	5.5 Gallons	1.041	1.01	4.07	12.26	3 °L	234	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 1:09 PM Notes:
Filipe	Munich Helles	20.8 Litres	1.099	1.025	9.78	0	30.2 °L	234	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 2:00 PM Notes:
Awesome Recipe	German Leichtbier	5.5 Gallons	1.063	1.015	6.26	47.97	4.85 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 3:54 PM Notes:
Czech Your Head	Czech Pale Lager	6 Gallons	1.051	1.009	5.52	44.45	3.48 °L	234	0
Author: RoyBHall Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 2:28 AM Notes: Fermentation: - cool wort to 50 degrees, pitch yeast - ferment at 50 degrees until 50% attenuation, about 5 days - raise temp to 66 degrees until active fermentation completes, between 4-10 days (get rid of diacetyl) - once FG is reached, remove yeast cake, and lager for 2-4 weeks at 32-34 degrees
Awesome Recipe	Doppelbock	10 Gallons	1.059	1.015	5.77	72.76	14.42 °L	234	0
Author: Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 7:42 PM Notes:
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