All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Highlander	Kölsch	121 Litres	1.044	1.011	4.31	26.44	3.68 °L	202	0
Author: Drewhenkel Boil Size: 131 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/25/2023 5:38 PM Notes:
Smoked Dopplebock	Doppelbock	5.5 Gallons	1.075	1.017	7.59	33.19	20.54 °L	202	0
Author: Lee Ritter Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 79 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 1:41 AM Notes:
Reminiscin'	Kölsch	6 Gallons	1.044	1.01	4.42	23.86	3.53 °L	202	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 9/7/2024 4:50 PM Notes:
Das Getränk	Kölsch	5.5 Gallons	1.049	1.012	4.87	28.46	4.18 °L	202	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 6:16 PM Notes:
Graven Bitter	Best Bitter	55 Litres	1.046	1.012	4.55	37.96	7.28 °L	202	0
Author: AndreasHV Boil Size: 61.29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.15 bar Creation Date: 4/26/2024 9:43 PM Notes: Tilsett gjærnæring og whirflock klaring. Clarex i gjæringskar
Västerortsguld	German Helles Exportbier	18 Litres	1.051	1.009	5.61	25.34	4.42 °L	202	0
Author: Boil Size: 23.95 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 10:06 PM Notes:
Hillsdator 2024	Doppelbock	5 Gallons	1.09	1.02	9.95	25.46	15.77 °L	202	0
Author: CSH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2024 2:39 PM Notes: Decoction for about 30 minutes with constant stirring in a 5 gallon kettle. Pitching on a yeast cake from a Festbier.
Ordinary Bitter	Ordinary Bitter	18 Litres	1.039	1.009	3.92	28.08	8.18 °L	202	4
Author: Julio Nones Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 67 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 12/7/2023 4:20 PM Notes:
Yorkshire	Ordinary Bitter	10 Litres	1.034	1.008	3.3	33.17	8.07 °L	202	0
Author: Saddler Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 11:32 AM Notes:
Dragons Breath Dobblebock	Doppelbock	5.5 Gallons	1.081	1.013	8.93	24.09	13.47 °L	202	0
Author: mblairbeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 11:16 PM Notes: Brewed on 11/12/2023 Brewed on 02/02/2025 Add honey at flameout
Awesome Recipe	Schwarzbier	6 Gallons	1.05	1.014	4.77	23.47	31.16 °L	202	0
Author: pulisic4prez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 11:55 PM Notes:
브리티시 골든에일	British Golden Ale	20 Litres	1.044	1.007	4.84	37.85	5.21 °L	202	0
Author: wzpark Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 7:35 AM Notes:
Summer 23 Golden	British Golden Ale	20 Litres	1.043	1.01	4.31	32.21	3.4 °L	202	1
Author: Rob M Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 2:47 PM Notes:
Farm Weiss	Weissbier	100 Litres	1.058	1.016	5.6	5.76	4.25 °L	202	0
Author: Bubble&Squeak Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.205 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 5:58 AM Notes:
SAN ANTONIO BEER	Ordinary Bitter	8 Litres	1.064	1.019	5.98	63.51	7.94 °L	202	0
Author: Boil Size: 13.99 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 4:07 AM Notes:
Old Bear Dark	Munich Dunkel	5.5 Gallons	1.056	1.016	5.23	26.99	21.53 °L	202	1
Author: SamM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 10.56 psi Creation Date: 12/30/2022 2:53 AM Notes: 2.5L starter to revive 7 month old 250ml 1st gen yeast slurry add Campden tablet to total water volume to remove chloramine Initial infuse to 140F. Decoction: Pull 40% of mash, heat for 15 min to 158F, hold for 5 min, boil for 10 min, add back to main mash raising to 158F, hold for 20 min. acidify sparge to 5.7pH. Add sparge water raising mash to 170F. cool wort to 60F, 1min of O2 before yeast pitch add Clarity Ferm when pitching yeast to reduce gluten after fermentation, transfer to keg for 38F lagering dissolve 1/2t gelatin to 1/2C warm water, add to keg to fine
Full Send	Schwarzbier	105 Gallons	1.047	1.011	4.79	24.5	24.31 °L	202	0
Author: FCB Boil Size: 116.48 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 12:17 AM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.056	1.013	5.56	0	4.68 °L	202	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 4:21 PM Notes:
Awesome Recipe	Märzen	5 Gallons	1.042	1.011	4.08	52.03	3.86 °L	202	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 3/21/2021 7:12 PM Notes:
Marzen	Märzen	5.5 Gallons	1.061	1.016	5.83	0	11.79 °L	202	0
Author: BrandenK Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 5:48 PM Notes:
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