Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
400 g |
Barth-Haas - Saazer400 g Saazer Hops |
|
Pellet |
4.5 |
Mash
|
60 min |
2.42 |
6.5% |
|
800 g |
whole hop Citra800 g whole hop Citra Hops |
|
Leaf/Whole |
13 |
Whirlpool
|
20 min |
12.68 |
12.9% |
|
5,000 g |
Loral5000 g Loral Hops |
|
Pellet |
11.75 |
Dry Hop
|
2 days |
|
80.6% |
|
6,200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
400 g |
Barth-Haas - Saazer (Pellet) 400 g Saazer (Pellet) Hops |
|
2.42 |
6.5% |
|
800 g |
whole hop Citra (Leaf/Whole) 800 g whole hop Citra (Leaf/Whole) Hops |
|
12.68 |
12.9% |
|
5,000 g |
Loral (Pellet) 5000 g Loral (Pellet) Hops |
|
|
80.6% |
|
6,200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
|
Target Water Profile
ポルト沼津水
"Hole Hop XPA" No Profile Selected beer recipe by Repu. All Grain, ABV 4.6%, IBU 15.11, SRM 3.37, Fermentables: (Extra Pale Maris Otter, Premium Pilsner, OiO Oat Flakes / Rolled oats) Hops: (Saazer, whole hop Citra, Loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-05 00:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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