NEGRA CERVEZA
|
International Amber Lager
|
150 Litres |
1.055 |
1.013 |
5.47 |
64.81 |
7.49 °L
|
203 |
0 |
|
Author:
|
|
Jamie Morris
|
|
Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 1:59 PM |
Notes: |
|
Ležák 13° S čerstvým (PP)
|
Czech Pale Lager
|
21 Litres |
13.064 |
4.396 |
4.67 |
43.18 |
3.71 °L
|
203 |
0 |
|
|
Boil
Size: 30.62 Litres |
Boil Time: 90 |
Boil Gravity: 9.1 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 9:09 AM |
Notes: |
|
Dark Times V
|
Munich Dunkel
|
23 Litres |
1.049 |
1.007 |
5.54 |
25.75 |
20.47 °L
|
203 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 7:36 AM |
Notes: |
|
Pilsner
|
International Pale Lager
|
372 Gallons |
11.898 |
2.18 |
5.18 |
23.87 |
2.95 °L
|
203 |
0 |
|
|
Boil
Size: 396 Gallons |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 2:06 AM |
Notes: |
|
Reschs Lager
|
International Pale Lager
|
40 Litres |
1.048 |
1.007 |
5.28 |
29.93 |
3.89 °L
|
203 |
0 |
|
|
Boil
Size: 48.75 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 5:09 AM |
Notes: |
|
Kolsch
|
Kölsch
|
20.8 Litres |
1.046 |
1.012 |
4.56 |
28.13 |
4.05 °L
|
203 |
0 |
|
|
Boil
Size: 26.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 10:53 PM |
Notes: |
|
Peroni Copy
|
International Pale Lager
|
27 Litres |
1.052 |
1.009 |
5.66 |
29.07 |
3.04 °L
|
203 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 71 |
Mash Thickness: 3.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 7:29 AM |
Notes: |
|
Black Lager
|
Schwarzbier
|
53 Litres |
11.844 |
2.08 |
5.26 |
24.64 |
29.12 °L
|
203 |
0 |
|
|
Boil
Size: 65.07 Litres |
Boil Time: 90 |
Boil Gravity: 9.7 |
Efficiency: 83 |
Mash Thickness: 5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2023 1:10 AM |
Notes: |
|
EplusC Nov 2023
|
Altbier
|
6 Gallons |
1.022 |
1.006 |
2.18 |
0 |
7.03 °L
|
203 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2023 6:24 PM |
Notes: |
|
Mixers
|
Cream Ale
|
40 Litres |
1.043 |
1.011 |
4.23 |
10.41 |
4.39 °L
|
203 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 8:15 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
20 Litres |
1.062 |
1.01 |
6.73 |
0 |
3.7 °L
|
203 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 2:56 AM |
Notes: |
|
Octoberfest
|
Märzen
|
5.5 Gallons |
1.063 |
1.019 |
5.86 |
27.85 |
12.77 °L
|
203 |
0 |
|
|
Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2022 12:43 PM |
Notes: Start cool at about 50°F, and hold there for the first forty-eight hours. For every day thereafter, increase temperature by 1°F for ten days. After it’s been in the fermentor for twelve days, it should be at a steady 60°F. Activity in the airlock should be low (but not absent). Then let free rise to ambient temp (70) to ensure a healthy diacetyl cleanup and scrounges up all remaining fermentable sugars. Give the beer an additional nine days (now we’re at three weeks in the fermentor), then cold-crash to near-freezing to begin the clearing process. What remains should be a fully attenuated, malt-complex, fairly bitter, drinkable dry beer. All it needs now is carbonation and time. |
|
Awesome Recipe
|
Vienna Lager
|
20.8 Litres |
1.056 |
1.014 |
5.52 |
0 |
6.36 °L
|
203 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 8:10 PM |
Notes: |
|
Munich Dark I
|
Munich Dunkel
|
28 Litres |
1.05 |
1.008 |
5.54 |
29.45 |
19.3 °L
|
203 |
0 |
|
Author:
|
|
efsaastad@gmail.com
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 2:28 PM |
Notes:
|
|
Awesome Recipe
|
Märzen
|
2.5 Gallons |
1.063 |
1.016 |
6.17 |
0 |
6.63 °L
|
203 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 3:26 PM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
5.25 Gallons |
1.059 |
1.009 |
6.56 |
53.9 |
5.02 °L
|
203 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 8:26 PM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
470 Litres |
1.047 |
1.011 |
4.77 |
32.22 |
3.27 °L
|
203 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2019 1:57 PM |
Notes: |
|
Vienna Lager
|
International Pale Lager
|
235 Litres |
1.051 |
1.013 |
5.02 |
0 |
11.68 °L
|
203 |
0 |
|
|
Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2019 11:05 PM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
11 Gallons |
1.052 |
1.013 |
5.09 |
0 |
3.67 °L
|
203 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 12:57 AM |
Notes: |
|
Dvfd
|
International Pale Lager
|
21 Litres |
1.043 |
1.011 |
4.19 |
15.78 |
3.06 °L
|
203 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 5:34 AM |
Notes: |
|
|
|