|
5150 IPA
|
American IPA
|
36 Litres |
1.063 |
1.012 |
6.67 |
60.26 |
9.31 °L
|
252 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 3:11 AM |
| Notes: |
|
|
Sour IPA
|
American IPA
|
21.5 Litres |
1.058 |
1.01 |
6.19 |
29.54 |
3.52 °L
|
252 |
0 |
|
|
|
| Boil
Size: 23.78 Litres |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 4:56 PM |
| Notes: |
|
|
Bottom Frag SMASH
|
American IPA
|
5.5 Gallons |
1.071 |
1.017 |
7.08 |
46.2 |
4.61 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 8:36 PM |
| Notes: |
|
|
RyePA
|
Specialty IPA: Rye IPA
|
5.25 Gallons |
1.074 |
1.018 |
7.43 |
94.65 |
11.7 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 12:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.071 |
1.018 |
7.01 |
0 |
18.97 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 11:11 PM |
| Notes: |
|
|
Squeeze Play IPA
|
American IPA
|
5 Gallons |
1.076 |
1.018 |
7.63 |
77.91 |
10.6 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/2/2023 1:19 AM |
| Notes: |
|
|
Manacá IPa Strong
|
American IPA
|
20.8 Litres |
1.059 |
1.017 |
5.59 |
52.17 |
4.03 °L
|
252 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 4/17/2023 6:23 PM |
| Notes: |
|
|
Back 2 Citra
|
American IPA
|
55 Litres |
1.053 |
1.01 |
5.62 |
55.84 |
5.25 °L
|
252 |
0 |
|
|
|
| Boil
Size: 65.02 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/3/2022 6:16 PM |
| Notes: Con el agua destilada buscamos descender la temperatura al terminar el hervor e iniciar el whirpool a 85 grados, esto debe realizarse previo a la incorporación de los lúpulos. |
|
|
Reboot IPA
|
American IPA
|
5 Gallons |
1.063 |
1.012 |
6.69 |
85.88 |
11.14 °L
|
252 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 100 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 9:27 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
500 Litres |
1.052 |
1.013 |
5.14 |
22 |
8.32 °L
|
252 |
0 |
|
|
|
| Boil
Size: 515.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2022 3:17 PM |
| Notes: |
|
|
Big Bastard
|
American Strong Ale
|
5.5 Gallons |
1.062 |
1.013 |
6.46 |
105.34 |
19.57 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 9:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.015 |
1.004 |
1.48 |
0 |
1.99 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 1:21 PM |
| Notes: |
|
|
Rye IPA
|
Specialty IPA: Rye IPA
|
15 Gallons |
1.071 |
1.018 |
7.01 |
0 |
22.04 °L
|
252 |
0 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2022 10:11 PM |
| Notes: |
|
|
IPA 3.30.21
|
American IPA
|
5 Gallons |
1.08 |
1.019 |
8.04 |
51.47 |
5.1 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 2:04 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
21 Litres |
1.071 |
1.018 |
7.02 |
52.13 |
50 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 10:30 AM |
| Notes: |
|
|
IPA
|
American IPA
|
20.8 Litres |
1.066 |
1.016 |
6.49 |
0 |
5.49 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 10:11 AM |
| Notes: |
|
|
American Ipa
|
American IPA
|
250 Litres |
1.063 |
1.011 |
6.86 |
36.97 |
7.31 °L
|
252 |
0 |
|
|
|
| Boil
Size: 166 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 2:14 AM |
| Notes: |
|
|
Black Ipa
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.047 |
1.009 |
4.99 |
80.37 |
46.33 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 11:51 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Brown IPA
|
21 Litres |
1.049 |
1.011 |
5 |
0 |
7.89 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 8:21 PM |
| Notes: |
|
|
Dirty IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.057 |
1.01 |
6.27 |
0 |
25.93 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 1:38 AM |
| Notes: |
|
|
|
|