|
Prima Pilsner-1
|
German Pilsner (Pils)
|
5.5 Gallons |
1.048 |
1.008 |
5.22 |
49.2 |
2.94 °L
|
253 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2020 8:42 PM |
| Notes: |
|
|
Anker's Team
|
California Common Beer
|
210 Litres |
1.049 |
1.009 |
5.16 |
35.11 |
8.99 °L
|
253 |
0 |
|
|
|
| Boil
Size: 224.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 1:13 AM |
| Notes: |
|
|
It’s Wisconsin
|
No Profile Selected |
3 Gallons |
1.04 |
1.01 |
3.9 |
16.23 |
2.96 °L
|
253 |
0 |
|
|
|
| Boil
Size: 4.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2025 6:06 PM |
| Notes: |
|
|
Blueberry Big Beer - Notes
|
No Profile Selected |
112 Gallons |
1.054 |
1.014 |
5.27 |
21.39 |
7.61 °L
|
253 |
0 |
|
|
|
| Boil
Size: 114 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 5:04 PM |
Notes: 210 - 340 grams
Ferment Lower?
|
|
|
Belgian Ale
|
No Profile Selected |
40 Gallons |
1.048 |
1.011 |
4.89 |
32.59 |
5.52 °L
|
253 |
0 |
|
|
|
| Boil
Size: 45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 11:12 PM |
| Notes: |
|
|
German Pils
|
German Pilsner (Pils)
|
5 Gallons |
1.051 |
1.012 |
5.06 |
25.51 |
4.03 °L
|
253 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.245 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 4:15 PM |
| Notes: |
|
|
Brewdolph
|
North German Altbier
|
800 Litres |
1.059 |
1.016 |
5.71 |
11.81 |
19.08 °L
|
253 |
0 |
|
|
|
| Boil
Size: 900 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 3:09 PM |
| Notes: |
|
|
WestPAC-BestPACK Pils
|
German Pilsner (Pils)
|
5 Gallons |
1.053 |
1.011 |
5.56 |
11.94 |
3.71 °L
|
253 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/12/2023 1:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
18 Litres |
1.065 |
1.013 |
6.77 |
8.74 |
4.42 °L
|
253 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2021 9:48 AM |
| Notes: |
|
|
ItalianPilz
|
Classic American Pilsner
|
5 Gallons |
1.053 |
1.008 |
5.89 |
32.95 |
8.58 °L
|
253 |
0 |
|
|
Author:
|
|
Jamie Morris
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 2:02 AM |
| Notes: |
|
|
Fall Oktoberfest
|
Vienna Lager
|
60 Gallons |
1.098 |
1.032 |
8.65 |
0 |
17.15 °L
|
253 |
0 |
|
|
Author:
|
|
BadTomSmithBrewing
|
|
| Boil
Size: 65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 10:11 PM |
| Notes: |
|
|
Oktoberfest
|
Light American Lager
|
10 Gallons |
1.071 |
1.056 |
1.85 |
27.29 |
9.57 °L
|
253 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 12:27 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
23 Litres |
1.048 |
1.011 |
4.94 |
16.55 |
3.1 °L
|
253 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 8/1/2020 9:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
20 Litres |
1.059 |
1.014 |
5.92 |
67.59 |
6.12 °L
|
253 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 126.3 g |
Creation
Date: 3/4/2020 1:38 PM |
| Notes: |
|
|
Vienna Lager 003
|
Vienna Lager
|
5 Litres |
1.05 |
1.011 |
5.04 |
44.9 |
23.33 °L
|
253 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 7.8 g |
Creation
Date: 2/21/2020 2:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
28 Litres |
1.04 |
1.008 |
4.2 |
18.19 |
4.34 °L
|
253 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 9:01 PM |
| Notes: |
|
|
Bandymas
|
Vienna Lager
|
26 Litres |
1.049 |
1.01 |
5.16 |
12.09 |
11.22 °L
|
253 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 8:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
19 Litres |
1.043 |
1.01 |
4.36 |
0 |
3.03 °L
|
253 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 4:46 AM |
| Notes: |
|
|
Maibock 59
|
Maibock/Helles Bock
|
5.5 Gallons |
1.063 |
1.015 |
6.19 |
20.77 |
7.16 °L
|
253 |
0 |
|
|
Author:
|
|
Chris-MVB
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 9:03 PM |
| Notes: |
|
|
MetalKölsch
|
Kölsch
|
21 Litres |
1.054 |
1.012 |
5.46 |
26.58 |
6.15 °L
|
253 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2018 1:12 PM |
| Notes: |
|
|
|
|