|
Elvis Lätt MilkShake
|
American Pale Ale
|
18 Litres |
1.053 |
1.013 |
5.3 |
39.11 |
3.51 °L
|
477 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2019 5:44 PM |
| Notes: |
|
|
Shadowhill Pale Ale
|
American Pale Ale
|
12 Gallons |
1.046 |
1.011 |
4.6 |
34.57 |
6.99 °L
|
477 |
0 |
|
|
|
| Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2024 7:22 PM |
| Notes: |
|
|
(36) Kveik PaleAle
|
American Pale Ale
|
23 Litres |
1.05 |
1.01 |
5.27 |
32.47 |
5.74 °L
|
477 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2023 9:52 AM |
| Notes: |
|
|
CCC Pale Ale
|
American Pale Ale
|
23 Litres |
1.051 |
1.009 |
5.51 |
32.03 |
6.25 °L
|
477 |
1 |
|
|
|
| Boil
Size: 29.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/14/2022 10:28 AM |
| Notes: |
|
|
On Hand Ipa
|
American Pale Ale
|
23 Litres |
1.053 |
1.01 |
5.58 |
69.89 |
7.55 °L
|
477 |
0 |
|
|
|
| Boil
Size: 29.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2022 2:25 AM |
| Notes: |
|
|
P & T APA
|
American Pale Ale
|
25 Litres |
1.054 |
1.009 |
5.81 |
42.71 |
6.73 °L
|
477 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2021 9:24 PM |
| Notes: |
|
|
Home Grown Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.06 |
1.016 |
5.8 |
148.61 |
10.9 °L
|
477 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2021 5:04 PM |
| Notes: |
|
|
Akorn Hoppy Pale Ale #5
|
American Pale Ale
|
5 Gallons |
1.066 |
1.015 |
6.59 |
62.44 |
7.65 °L
|
477 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.2 oz |
Creation
Date: 3/16/2021 1:32 AM |
| Notes: |
|
|
Liberty Bell Pale Ale
|
American Pale Ale
|
20 Litres |
1.057 |
1.014 |
5.71 |
36.47 |
4.19 °L
|
477 |
0 |
|
|
|
| Boil
Size: 25.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 134.8 g |
Creation
Date: 11/21/2020 6:43 PM |
Notes: 25/11/2020 gravity : 1016
25/11/2020 30 gr cascade dry hop
26/11/2020 gravity : 1015
26/11/2020 80 gr amarillo dry hop
01/12/2020 50 gr m.bavaria dry hop
01/12/2020 1015
03/12/2020 şişelendi. |
|
|
ORANGE JUICE
|
American Pale Ale
|
21 Litres |
1.064 |
1.016 |
6.26 |
10.64 |
4.24 °L
|
477 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 6.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 11/9/2020 11:56 AM |
| Notes: |
|
|
Griffin
|
American Amber Ale
|
5 Gallons |
1.068 |
1.018 |
6.61 |
61.76 |
23.88 °L
|
477 |
0 |
|
|
|
| Boil
Size: 5.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2016 12:31 PM |
| Notes: |
|
|
K’s Clone
|
American Pale Ale
|
20.8 Litres |
1.049 |
1.009 |
5.16 |
24.18 |
4.46 °L
|
477 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2019 4:20 AM |
| Notes: |
|
|
5 Cent Deposit Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.012 |
6.48 |
53.73 |
5.83 °L
|
477 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 1:11 AM |
| Notes: |
|
|
Fruity Ale July 2019
|
American Pale Ale
|
64 Litres |
1.047 |
1.011 |
4.72 |
40.56 |
5.44 °L
|
477 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82.5 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/19/2019 6:03 AM |
| Notes: |
|
|
Emma Lemongrass Pale Ale Stor
|
American Pale Ale
|
50 Litres |
1.051 |
1.011 |
5.21 |
39.52 |
8.27 °L
|
477 |
1 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 12:56 PM |
Notes: Water:
Mesh Strike: 26 liters
Sparge: 19 liters
Add to Boil: 25 liters |
|
|
Chirstian
|
American Pale Ale
|
50 Litres |
1.051 |
1.013 |
5.05 |
28.59 |
8.48 °L
|
477 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 9:27 PM |
| Notes: |
|
|
Centennial Ale
|
American Pale Ale
|
5 Gallons |
1.046 |
1.009 |
4.82 |
80.7 |
7.63 °L
|
477 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 50 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 7:46 PM |
| Notes: This did not go as planned. Adjusted the setting on my grain mill and it must have been to big because my efficiency sucked. Started with 7 gallons of wort and boiled down to 5 to increase OG, also had to add sugar. |
|
|
Dead Pony Club
|
American Pale Ale
|
26 Litres |
1.039 |
1.01 |
3.84 |
33.45 |
15.35 °L
|
477 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 8:03 PM |
| Notes: |
|
|
Strangers Who Drink Together
|
American Amber Ale
|
5.5 Gallons |
1.048 |
1.015 |
4.36 |
19.25 |
10.28 °L
|
477 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2018 1:09 AM |
| Notes: |
|
|
Jefferson
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.016 |
5.08 |
34.8 |
16.97 °L
|
477 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2017 2:24 PM |
| Notes: |
|
|
|
|