All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
All That Luminosa	American Pale Ale	155 Gallons	12.622	2.87	5.22	39	4.13 °L	156	0
Author: BrewerNick Boil Size: 195 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 4:43 PM Notes:
Matty's Irish	Irish Stout	5.5 Gallons	1.042	1.008	4.45	37.35	40.58 °L	156	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 8:14 PM Notes:
Dark Phoenix Dunkles Bock (6C)	Dunkles Bock	5.5 Gallons	1.074	1.018	7.38	25.56	19.89 °L	156	1
Author: Blackbird Brewery Yorktown Boil Size: 8.5 Gallons Boil Time: 120 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 7/31/2025 2:50 AM Notes: Mash at 150°F for 60 minutes. Sparge. Dissolve brown sugar in wort and boil 120 minutes. Follow hop schedule. Chill to 50°F, oxygenate, and pitch yeast. Ferment 10 days and then allow temperature to rise to 65°F for diacetyl rest. Cool to 38°F and lager for 2 months. Keg, carbonate, and (if you can resist), age for 1 year.
Tangerine Wheat Lager	Weissbier	15.5 Gallons	1.064	1.015	6.41	9.19	6.01 °L	156	0
Author: Angry Koala Boil Size: 16.86 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 3:04 AM Notes:
Thom And Richie NEIPA	American Pale Ale	36 Litres	1.082	1.02	8.22	91.5	6.06 °L	156	0
Author: Boil Size: 42.95 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 11:51 PM Notes:
Tom And Claus' Table Beer	American Pale Ale	19 Litres	1.057	1.016	5.47	20.26	4 °L	156	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2025 6:40 PM Notes:
Vienna Lager	Vienna Lager	109 Gallons	1.055	1.013	5.5	24.5	11.59 °L	156	0
Author: Boil Size: 115.44 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 3:24 AM Notes:
Awesome Recipe	Altbier	55 Litres	1.046	1.009	4.87	24.78	14.08 °L	156	0
Author: Boil Size: 61.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 8:33 AM Notes:
VMO Lager	Vienna Lager	6 Gallons	1.051	1.013	5.01	25.21	4.63 °L	156	0
Author: Sober42 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2025 11:20 PM Notes:
Weissbier	Weissbier	15 Litres	1.074	1.016	7.55	0	4.75 °L	156	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 10:12 PM Notes:
Awesome Recipe	American Amber Ale	8 Gallons	1.054	1.015	5.14	22.13	12.8 °L	156	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 2:05 PM Notes:
Friday Matches	Best Bitter	5.5 Gallons	1.037	1.007	3.83	43.32	8.52 °L	156	0
Author: Dean H Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 6:58 PM Notes:
Chocolate Cherry Stout	Sweet Stout	5.5 Gallons	1.06	1.014	6.04	40.45	35.41 °L	156	0
Author: Delta5Actual Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 7/25/2024 6:51 PM Notes: 0.5lbs cocoa powder in mash Secondary for 10 days on 72 fl oz cherry juice, 0.25 lbs cocoa powder, and 2 vanilla beans
Awesome Recipe	American Brown Ale	5.5 Gallons	1.043	1.011	4.12	58.84	16.51 °L	156	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 6/22/2024 8:52 PM Notes:
Amber Ale	American Amber Ale	20 Litres	1.046	1.008	4.92	15.05	12.62 °L	156	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 6:37 PM Notes:
BDC SMaSH	American Pale Ale	32 Gallons	1.048	1.01	4.98	38.22	3.48 °L	156	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Co2 Priming Amount: 12.25 Creation Date: 3/4/2024 1:26 PM Notes:
Hernhouse3	Weissbier	20.8 Litres	1.063	1.01	7.06	18.95	4.6 °L	156	0
Author: thanva Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2024 9:30 AM Notes:
Nut Brown	British Brown Ale	16 Gallons	1.047	1.012	4.55	25.57	18.57 °L	156	1
Author: Desert Gecko Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.74 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2023 4:40 PM Notes:
Awesome Recipe	Weissbier	19 Litres	1.038	1.009	3.71	0	3.56 °L	156	0
Author: Boil Size: 22.2 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 4:16 AM Notes:
Gotoale	American Pale Ale	20.8 Litres	1.055	1.01	5.91	34.96	5.5 °L	156	0
Author: Boil Size: 26.92 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 6:03 AM Notes:
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