|
Awesome Recipe
|
Blonde Ale
|
21 Litres |
1.044 |
1.011 |
4.34 |
39.24 |
6.79 °L
|
207 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2023 8:32 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
155 Gallons |
12.196 |
3.144 |
4.84 |
23.91 |
15.4 °L
|
207 |
0 |
|
|
|
| Boil
Size: 185 Gallons |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 8:47 PM |
| Notes: |
|
|
Biere Au Lait
|
Sweet Stout
|
5 Gallons |
1.066 |
1.026 |
5.32 |
18.52 |
39.09 °L
|
207 |
0 |
|
|
|
| Boil
Size: 8.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 3:01 AM |
| Notes: |
|
|
APA Franz
|
Blonde Ale
|
50 Litres |
1.053 |
1.013 |
5.31 |
54.74 |
5.95 °L
|
207 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2024 3:23 PM |
| Notes: |
|
|
LD Session
|
British Golden Ale
|
21 Litres |
1.054 |
1.013 |
5.48 |
24.77 |
3.84 °L
|
207 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 61 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2024 9:39 PM |
Notes: OG: 1.040
FG: 1.008
ABV: 4.2% |
|
|
Awesome Recipe
|
Irish Stout
|
19 Litres |
1.043 |
1.01 |
4.29 |
45.7 |
26.5 °L
|
207 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2024 11:24 AM |
| Notes: |
|
|
Indubitably Mild
|
Dark Mild
|
4.8 Gallons |
1.038 |
1.008 |
3.96 |
27.99 |
20.47 °L
|
207 |
1 |
|
|
Author:
|
|
Box of Rocks
|
|
| Boil
Size: 5.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 9.46 psi |
Creation
Date: 3/19/2024 8:03 PM |
Notes: 60 min boil
|
|
|
LONDON
|
Strong Bitter
|
267 Gallons |
1.064 |
1.016 |
6.34 |
0 |
10.85 °L
|
207 |
0 |
|
|
|
| Boil
Size: 316 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 2:39 PM |
| Notes: |
|
|
Mild
|
Dark Mild
|
11.5 Gallons |
1.044 |
1.012 |
4.16 |
20.5 |
18.31 °L
|
207 |
0 |
|
|
|
| Boil
Size: 13.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2024 12:23 AM |
Notes: one step starter
5.4 oz 1.5 liter |
|
|
Back To The HeavyWee Jam
|
Wee Heavy
|
5.5 Gallons |
1.083 |
1.021 |
8.11 |
35.3 |
18.34 °L
|
207 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 1/13/2024 8:50 PM |
| Notes: Boiled 90m as my boil-off rate is ~1gallon/hour |
|
|
Limpia Nevera Pale Ale
|
American Pale Ale
|
15 Gallons |
1.06 |
1.015 |
5.93 |
0 |
23.57 °L
|
207 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 3:08 AM |
| Notes: |
|
|
Baarley Man Red 5G
|
Irish Red Ale
|
5 Gallons |
1.046 |
1.01 |
4.73 |
25.52 |
12.34 °L
|
207 |
0 |
|
|
Author:
|
|
BrewingBaar
|
|
| Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2023 5:49 AM |
| Notes: |
|
|
Mangan 1900
|
Irish Stout
|
500 Litres |
1.044 |
1.008 |
4.67 |
28.34 |
29.13 °L
|
207 |
0 |
|
|
|
| Boil
Size: 512.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 61 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.35 bar |
Creation
Date: 10/12/2023 6:15 AM |
| Notes: |
|
|
Summer Ale
|
Blonde Ale
|
5 Gallons |
1.045 |
1.009 |
4.82 |
19.53 |
3.49 °L
|
207 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64.4 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 6:46 PM |
| Notes: |
|
|
Cptn. Kunuckles
|
English Porter
|
5.5 Gallons |
1.053 |
1.016 |
4.87 |
27.29 |
26.84 °L
|
207 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2023 3:49 AM |
| Notes: |
|
|
This Nut
|
Dark Mild
|
1 Gallons |
1.059 |
1.015 |
5.84 |
25.1 |
15.95 °L
|
207 |
0 |
|
|
|
| Boil
Size: 2.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 3:54 PM |
| Notes: |
|
|
Awesome Recipe
|
English Barleywine
|
15 Gallons |
1.155 |
1.039 |
15.3 |
0 |
7.63 °L
|
207 |
0 |
|
|
|
| Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2022 7:00 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.51 |
35.82 |
6.28 °L
|
207 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 3:34 AM |
| Notes: |
|
|
Pale American
|
Blonde Ale
|
5.5 Gallons |
1.259 |
1.061 |
25.94 |
357.26 |
17.1 °L
|
207 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.19 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 3:22 AM |
| Notes: |
|
|
VicVan 3
|
American Pale Ale
|
5 Litres |
1.062 |
1.016 |
6.12 |
0 |
11.67 °L
|
207 |
0 |
|
|
|
| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 11:36 AM |
| Notes: |
|
|
|
|