Brew Log History
Target 22°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Mash at 69 °C
|
30 min |
16.23 |
22.2% |
|
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Dry Hop (High Krausen)
|
Day 0 |
|
22.2% |
|
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
Day 3 |
|
22.2% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 3 |
|
22.2% |
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
Day 3 |
|
11.1% |
|
450 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Raw NEIPA" Specialty IPA: New England IPA beer recipe by Brewer #237578. All Grain, ABV 5.47%, IBU 16.23, SRM 5.45, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Wheat, Flaked Barley) Hops: (Cascade, Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-10 17:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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