Viktor NEIPA (New And Improved)
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Specialty IPA: New England IPA
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21 Litres |
1.066 |
1.013 |
6.88 |
44 |
4.71 °L
|
3 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2025 5:36 PM |
Notes: |
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Awesome Recipe
|
Best Bitter
|
600 Litres |
1.038 |
1.01 |
3.75 |
0 |
4.31 °L
|
3 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 8:26 AM |
Notes: |
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King's Measure ESB
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Strong Bitter
|
7 Gallons |
1.052 |
1.012 |
5.38 |
33.18 |
10.56 °L
|
2 |
0 |
|
|
Boil
Size: 8.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 82 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: 4oz |
Creation
Date: 8/23/2025 4:27 PM |
Notes: 2nd place in Amber at the 2025 New England Homebrew Jamboree |
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Hawthorn Special Bitter
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Strong Bitter
|
15 Litres |
1.044 |
1.01 |
4.5 |
35.7 |
19.33 °L
|
2 |
0 |
|
|
Boil
Size: 23.18 Litres |
Boil Time: 120 |
Boil Gravity: 1.032 |
Efficiency: 77.7 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dme |
Priming Amount: 26.1 g |
Creation
Date: 8/24/2025 5:49 PM |
Notes: Gale's HSB used as inspiration, with hawthorn syrup added to the fermenter (see at 'Invert Sugar': I have no idea how to add the haws as an ingredient to Brewer's Friend even though I know how much sugar is in them, so have had to up the final ABV with DME) Let's see what comes out! |
|
Awesome Recipe
|
Best Bitter
|
600 Litres |
1.038 |
1.01 |
3.75 |
0 |
4.31 °L
|
2 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 8:29 AM |
Notes: |
|
Ebbegarden Smoked «Helles»
|
No Profile Selected |
14 Litres |
1.046 |
1.011 |
4.61 |
30.56 |
3.99 °L
|
2 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 11:10 AM |
Notes: |
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Hoppy Hydromel
|
No Profile Selected |
6 Gallons |
1.048 |
1 |
6.23 |
0 |
13.57 °L
|
0 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: N/A |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 3/18/2025 2:39 AM |
Notes: |
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Hoppy Hydromel V2
|
No Profile Selected |
6 Gallons |
1.048 |
1 |
6.23 |
0 |
13.57 °L
|
0 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: N/A |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 9/5/2025 6:53 PM |
Notes: |
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Awesome Recipe
|
Czech Pale Lager
|
18 Gallons |
1.047 |
1.008 |
5.04 |
36.2 |
4.13 °L
|
0 |
0 |
|
|
Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 6:52 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.009 |
5.92 |
0 |
4.14 °L
|
0 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 9/9/2025 7:25 PM |
Notes: |
|
Base Cream Ale/Grape Ale
|
Cream Ale
|
100 Litres |
1.049 |
1.012 |
4.85 |
9.23 |
4.51 °L
|
0 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 9/9/2025 7:26 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.92 |
14.59 |
4.14 °L
|
0 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 9/9/2025 7:29 PM |
Notes: |
|
Hazy, Lazy And S
|
No Profile Selected |
11 Litres |
1.032 |
1.008 |
3.14 |
0 |
4.7 °L
|
0 |
0 |
|
Author:
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BigBudLittle
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Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 8:36 PM |
Notes: |
|
VLA Amber Ale
|
American Amber Ale
|
20 Litres |
1.059 |
1.014 |
5.88 |
33.16 |
15.1 °L
|
0 |
0 |
|
|
Boil
Size: 26.82 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 279.4 g |
Creation
Date: 9/9/2025 8:39 PM |
Notes: |
|
Mot APA
|
American Pale Ale
|
15 Litres |
1.053 |
1.01 |
5.64 |
33.46 |
5.77 °L
|
0 |
0 |
|
|
Boil
Size: 20.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 8:39 PM |
Notes: |
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