KaiAle
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.085 |
1.026 |
7.84 |
37.78 |
9.6 °L
|
233 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: turbinado |
Priming Amount: 4.4 oz |
Creation
Date: 9/3/2020 10:04 PM |
Notes: |
|
Superior Christmas Ale
|
Holiday/Winter Special Spiced Beer
|
5 Gallons |
1.079 |
1.02 |
7.82 |
24.89 |
12.13 °L
|
233 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/14/2023 5:59 PM |
Notes: |
|
Eagle Fire
|
American IPA
|
5.5 Gallons |
1.079 |
1.02 |
7.77 |
49.13 |
10.2 °L
|
233 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2022 9:24 PM |
Notes: From ABW Website:
Hops: German Magnum, Columbus, Centennial, Citra
Malts: Pils, C40, C60, Vienna, Wheat
Yeast: American Ale
ABV: 7.3%
IBU: 65
Starting Gravity: 15.5 P
Final Gravity: 3 P
Notes from Head Brewer at ABW:
Pilsner Malt Base - ~82%
Caramel 40 - 2.75%
Caramel 60 - 2.75%
Vienna - 3.75%
Wheat - 7.5%
Acidulated Malt - 1.5-2%
Keep your mash water in the 154-55 degree range, use a clean american ale yeast.
Bittering addition should be around 20IBU (just use a high alpha variety)
30 minute addition of Centennial with about 25IBU
and then do about .2# per gallon in whirlpool of centennial. Dry hop with centennial at about .65# per gallon.
That should get you pretty close or at least an approximation. |
|
Citra Ass Down
|
No Profile Selected |
5 Gallons |
1.079 |
1.019 |
7.91 |
80.69 |
5.78 °L
|
233 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2022 6:05 PM |
Notes: |
|
American Stout
|
American Porter
|
2.5 Gallons |
1.072 |
1.013 |
7.8 |
65.71 |
44.11 °L
|
233 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/24/2021 6:02 PM |
Notes: |
|
Tahoe National Dubbel Trappist
|
No Profile Selected |
16 Gallons |
1.076 |
1.017 |
7.81 |
17.61 |
16.69 °L
|
233 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2021 8:59 PM |
Notes: |
|
Nimble 015
|
Specialty IPA: New England IPA
|
660 Gallons |
1.076 |
1.017 |
7.77 |
0 |
3.87 °L
|
233 |
0 |
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
Boil
Size: 740 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 9:46 PM |
Notes: |
|
2020-11-07 - IPA
|
American IPA
|
5.5 Gallons |
1.071 |
1.013 |
7.69 |
56.06 |
4.94 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 7:33 PM |
Notes: Batch #33, brewed on 'Learn to Homebrew Day'. First recipe created from 'scratch', using previous recipe left-overs, plus purchased a few additional ingredients. |
|
My First Festbier
|
Festbier
|
5.5 Gallons |
1.06 |
1.002 |
7.7 |
23.91 |
8.38 °L
|
233 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/8/2020 9:46 PM |
Notes: |
|
Primera Cervesa
|
Standard/Ordinary Bitter
|
15 Litres |
1.077 |
1.019 |
7.7 |
32.01 |
7.11 °L
|
233 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2020 3:47 PM |
Notes: |
|
Summer Ale
|
American Amber Ale
|
5.5 Gallons |
1.076 |
1.017 |
7.78 |
25.26 |
13.4 °L
|
233 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 7:53 PM |
Notes: |
|
Awesome Recipe
|
Imperial IPA
|
115 Litres |
1.073 |
1.014 |
7.75 |
82.89 |
7.53 °L
|
233 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 10:23 AM |
Notes: |
|
Take 5 Neipa
|
Specialty IPA: New England IPA
|
5 Gallons |
1.083 |
1.024 |
7.8 |
0 |
5.36 °L
|
233 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2019 6:11 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.08 |
1.02 |
7.88 |
0 |
26.14 °L
|
233 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 10:19 PM |
Notes: |
|
Hopwhollup IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.005 |
7.69 |
149.08 |
6.97 °L
|
233 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 6 oz |
Creation
Date: 8/30/2019 12:35 PM |
Notes: |
|
Jai Alai Clone
|
American IPA
|
5 Gallons |
1.088 |
1.027 |
7.92 |
47.16 |
10.37 °L
|
233 |
1 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 5:47 AM |
Notes: |
|
New Realm Collab #2
|
No Profile Selected |
71 Gallons |
18.547 |
4.612 |
7.67 |
44 |
4.72 °L
|
233 |
0 |
|
|
Boil
Size: 77.5 Gallons |
Boil Time: 90 |
Boil Gravity: 17.1 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 12:14 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
10 Gallons |
1.08 |
1.02 |
7.92 |
65.4 |
5.13 °L
|
233 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 10:59 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
15 Litres |
1.072 |
1.014 |
7.68 |
0 |
6.47 °L
|
233 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 6:37 PM |
Notes: |
|
Nut Brown
|
American Brown Ale
|
5.5 Gallons |
1.078 |
1.02 |
7.73 |
36.24 |
14.37 °L
|
233 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.144 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 9:31 PM |
Notes: |
|
|
|