Mexican Brownie
|
Dry Stout
|
5.5 Gallons |
1.056 |
1.012 |
5.75 |
52.63 |
35.44 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: 5 psi |
Creation
Date: 3/14/2022 1:50 AM |
Notes: |
|
New England
|
No Profile Selected |
22 Litres |
1.057 |
1.013 |
5.74 |
42.76 |
4.47 °L
|
236 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 10:35 AM |
Notes: |
|
Amber Waves
|
American Amber Ale
|
24 Litres |
1.056 |
1.012 |
5.75 |
39.05 |
13.25 °L
|
236 |
0 |
|
|
Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 3:00 PM |
Notes: |
|
Aprciot Pale Ale
|
No Profile Selected |
6 Gallons |
1.057 |
1.014 |
5.75 |
19.74 |
5.9 °L
|
236 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 61 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/11/2023 4:08 PM |
Notes: |
|
Spaulding Leinenkugel
|
Weissbier
|
5 Gallons |
1.058 |
1.014 |
5.77 |
0 |
6.6 °L
|
236 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 9:28 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.051 |
1.007 |
5.76 |
36.75 |
5.6 °L
|
236 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 7:30 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.054 |
1.01 |
5.75 |
31.22 |
4.88 °L
|
236 |
0 |
|
|
Boil
Size: 25.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.34 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 9:21 PM |
Notes: |
|
Carrot Ginger Pale Ale
|
No Profile Selected |
315 Litres |
14.072 |
3.372 |
5.77 |
22.04 |
4.99 °L
|
236 |
0 |
|
Author:
|
|
Odd Company Brewing
|
|
Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2023 7:07 PM |
Notes: Ginger and Carrot in whirlpool?
Carrot purée in fermenter?
With ginger spice in BBT? |
|
Awesome Recipe
|
Kentucky Common
|
5.5 Gallons |
1.054 |
1.01 |
5.75 |
18.26 |
13.41 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 3:08 PM |
Notes: |
|
American Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.73 |
36.42 |
12.04 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2022 6:59 PM |
Notes: |
|
Vanilla Porter
|
Baltic Porter
|
5.5 Gallons |
1.059 |
1.016 |
5.75 |
36.94 |
32.52 °L
|
236 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 2:29 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.058 |
1.014 |
5.77 |
0 |
4.54 °L
|
236 |
0 |
|
|
Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2021 6:23 PM |
Notes: |
|
RED IPA
|
Specialty IPA: Red IPA
|
42 Litres |
1.058 |
1.015 |
5.74 |
43.03 |
15.73 °L
|
236 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 80 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 5:58 PM |
Notes: |
|
NEIPA
|
American IPA
|
20.8 Litres |
1.058 |
1.015 |
5.73 |
0 |
8.04 °L
|
236 |
0 |
|
Author:
|
|
Ivan Daniel Alarcon Villany
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 10:30 PM |
Notes: |
|
OOTW Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.77 |
42.24 |
12.85 °L
|
236 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 8:19 PM |
Notes: |
|
3wp Wit
|
Witbier
|
26 Litres |
1.06 |
1.017 |
5.74 |
12.21 |
4.38 °L
|
236 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 88 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 12:41 PM |
Notes: |
|
Simcoe Session IPA
|
American IPA
|
17 Litres |
1.054 |
1.01 |
5.75 |
43.08 |
7.83 °L
|
236 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2020 8:21 PM |
Notes: |
|
Worm Moon 69
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.058 |
1.014 |
5.77 |
30.47 |
3.92 °L
|
236 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2020 10:21 PM |
Notes: |
|
Copper Ale
|
American Amber Ale
|
4 Gallons |
1.058 |
1.015 |
5.73 |
0 |
9.83 °L
|
236 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 2:15 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.048 |
1.004 |
5.77 |
47.09 |
4.91 °L
|
236 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/23/2019 3:28 PM |
Notes: |
|
|
|