Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gose Orange Sanguine	Berliner Weisse	2450 Litres	1.031	1.007	3.1	0	2.67 °L	265	0
Author: PierreSguara Boil Size: 2450 Litres Boil Time: 50 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 11:44 AM Notes:
Session Kettle Sour	Berliner Weisse	5.5 Gallons	1.027	1.004	3.08	16.54	1.86 °L	265	0
Author: Will Burgan Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 6:22 PM Notes: Day one: Mash (Brew Bag)160 (145) degree strike water for 60 minutes. Check PH (Looking for 4.5). Use Lactic as needed. Raise bag up and allow to drip into Mash Tun. Transfer to Kettle. Boil 15 min. Cool to around 98.6 degrees. Pitch 1.9g Fermentis SafSour - 652. Maintain around 100 degrees for 48-72 hours and check ph. Aim for 3.3-3.8. Day three/four: Bring to boil. Do full 60 minute boil, adding hops at 60min (hallertau), 15min (Adeena) & 1lb Corn Sugar, 5min (adeena) remaining minutes. Cool to 70. Transfer to fermenter. Check gravity and add appropriate amount of water to obtain OG using dilution calculator. Aerate & Pitch US O5 yeast packet, yeast nutrient, Galacto, ClarityFerm. Put on lid and airlock. Maintain 66 degrees for 2 weeks. Cold Crash. Dry Hop. Cold Crash. Bottle / Prime. 1 week in dark / warm to carb. 1 week in cold / fridge to condition.
BBG Test 2022	Saison	1 Gallons	1.027	1.007	2.66	0	2.51 °L	265	0
Author: Bitter & Esters Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2022 4:52 PM Notes:
Crisp Small Beer	International Pale Lager	5 Gallons	1.024	1	3.11	10.01	1.99 °L	265	0
Author: SourCitral Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 10:51 PM Notes: Shooting for 5.2 for Alpha Amalase 5.5 is for Beta Amalase Glucoamalase dosing: Dosage from more beer https://www.morebeer.com/products/amylase-enzyme.html .25oz / 5gal 7g / 5 gal = 4.2g / 3 gal
Awesome Recipe	Standard/Ordinary Bitter	100 Litres	1.032	1.008	3.19	21.72	3.63 °L	265	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2022 7:43 PM Notes:
Finisneipa	Specialty IPA: New England IPA	19 Litres	1.028	1.007	2.8	0	2.56 °L	265	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 5:27 PM Notes:
Ad Mild Oat Stout	Irish Stout	8 Litres	1.03	1.007	2.91	23.32	32.59 °L	265	0
Author: adsc1 Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 12:41 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.027	1.007	2.66	0	3.37 °L	265	0
Author: Lachlan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 4:17 AM Notes:
Awesome Recipe	American IPA	10 Litres	1.03	1.009	2.73	299.56	14.95 °L	265	0
Author: mosg Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 6:43 AM Notes:
2Liter Low Starter	No Profile Selected	2 Litres	1.019	1.002	2.2	0	1.74 °L	265	0
Author: welcha1 Boil Size: 2 Litres Boil Time: 15 Boil Gravity: 1.019 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 3:00 PM Notes:
BMD IPA	American IPA	5.5 Gallons	1.028	1.005	3.05	72.67	4.78 °L	265	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 5:38 PM Notes:
Awesome Recipe	Gueuze	30 Litres	1.024	1.006	2.34	0	1.82 °L	265	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 4:47 PM Notes:
Awesome Recipe	Witbier	20.8 Litres	1.022	1.005	2.16	0	3.65 °L	265	0
Author: nocode Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 12:30 AM Notes:
Kit 10 Litro Altair	American IPA	8 Litres	1.028	1.007	2.73	0	3.84 °L	265	0
Author: Couto Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 1:32 PM Notes:
PHF APA	Blonde Ale	18 Litres	1.021	1.005	2.04	0	3.91 °L	265	0
Author: Prague Beer Master Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 12:37 PM Notes:
Lager	American Light Lager	10 Litres	1.031	1.006	3.3	10.83	2.59 °L	265	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 6:38 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.021	1.005	2.07	0	2.72 °L	265	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:59 AM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.026	1.007	2.6	18.12	17.18 °L	265	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 9:05 PM Notes:
Awesome Recipe	American Light Lager	11 Gallons	1.021	1.005	2.07	0	2.23 °L	265	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 2:15 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.025	1.006	2.46	17.16	3.51 °L	265	0
Author: DATT.BIER Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 6:03 PM Notes:
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