Summer Rain IPA
|
American IPA
|
5.75 Gallons |
1.055 |
1.003 |
6.8 |
58.53 |
5.76 °L
|
21 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 82 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 1:49 AM |
Notes: 14 brix OG.
6 brix FG.
6.8% ABV.
This was juicy and pretty good. |
|
Theakston Old Peculiar Clone - 22l
|
Old Ale
|
22 Litres |
1.059 |
1.017 |
5.51 |
35.82 |
16.19 °L
|
21 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2025 7:18 PM |
Notes: Recipes target fg 1015.
Recommended Yeast - White Labs WLP007
|
|
Waiting On A Chinook IPA
|
No Profile Selected |
3 Gallons |
1.057 |
1.011 |
6.11 |
54.59 |
6.09 °L
|
21 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2025 3:33 PM |
Notes: |
|
Olde Shushan All-grain
|
American Stout
|
10 Gallons |
1.063 |
1.013 |
6.59 |
46.87 |
34.24 °L
|
21 |
0 |
|
|
Boil
Size: 11.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2025 9:54 AM |
Notes: |
|
Sorta-Smash AIPA
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.58 |
31.55 |
5.82 °L
|
21 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2025 12:16 AM |
Notes: |
|
Pilsner Urquell Clone
|
Czech Premium Pale Lager
|
28 Litres |
1.042 |
1.007 |
4.57 |
40.08 |
3.31 °L
|
21 |
0 |
|
|
Boil
Size: 42.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 7:27 AM |
Notes: |
|
23. Holly Willoughby's Fanny 200725
|
Sweet Stout
|
24 Litres |
1.059 |
1.019 |
5.3 |
14.26 |
36.23 °L
|
21 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 6:41 PM |
Notes: |
|
Idaho 7 - Amarillo
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.014 |
7.78 |
21.96 |
15.91 °L
|
21 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 11:45 AM |
Notes: |
|
Viena Lager
|
No Profile Selected |
28 Litres |
1.05 |
1.008 |
5.44 |
20.32 |
11.14 °L
|
21 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 10:20 PM |
Notes: |
|
ケルシュ
|
Kölsch
|
250 Litres |
1.05 |
1.009 |
5.46 |
19.6 |
3.68 °L
|
21 |
0 |
|
|
Boil
Size: 259.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 12:19 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
35 Litres |
1.046 |
1.012 |
4.53 |
0 |
4.4 °L
|
21 |
0 |
|
|
Boil
Size: 40.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 2:33 AM |
Notes: |
|
Have Your Flake And Wheat It Too!
|
American Pale Ale
|
11 Gallons |
1.054 |
1.01 |
5.85 |
32.6 |
3.79 °L
|
21 |
1 |
|
|
Boil
Size: 13.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 11:39 PM |
Notes: Hoppy American Wheat. All Azacca hops
Harvested US05 slurry, pitch at 74F, ferment at 72F |
|
Peten Eka
|
American Pale Ale
|
12 Litres |
1.081 |
1.02 |
8.01 |
90.27 |
5.33 °L
|
21 |
0 |
|
|
Boil
Size: 18.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 50g |
Creation
Date: 7/16/2025 9:12 AM |
Notes: |
|
Weizenbock
|
Weizenbock
|
10 Gallons |
1.084 |
1.022 |
8.16 |
18.03 |
19.73 °L
|
21 |
0 |
|
|
Boil
Size: 13.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2025 8:50 PM |
Notes: |
|
Hunnii Moon
|
Weissbier
|
68 Litres |
12.518 |
3.365 |
4.91 |
8.67 |
3.96 °L
|
21 |
0 |
|
|
Boil
Size: 72 Litres |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2025 7:14 PM |
Notes: |
|
Blueberry Ale
|
Fruit Beer
|
2150 Litres |
12.676 |
2.921 |
5.22 |
5.96 |
4.37 °L
|
21 |
0 |
|
|
Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 80 |
Mash Thickness: 2.97142 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.89 bar |
Creation
Date: 7/14/2025 5:31 PM |
Notes: |
|
D
|
Munich Helles
|
10 Litres |
1.035 |
1.008 |
3.49 |
16.37 |
3.81 °L
|
21 |
0 |
|
|
Boil
Size: 15.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.87 bar |
Creation
Date: 7/11/2025 4:18 PM |
Notes: |
|
Yassou
|
American Light Lager
|
10 Gallons |
1.061 |
1.012 |
6.63 |
16.18 |
5.88 °L
|
21 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2025 8:20 PM |
Notes: |
|
RestTjeck
|
Czech Pale Lager
|
24 Litres |
1.038 |
1.009 |
3.9 |
18.9 |
5.24 °L
|
21 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 76 |
Mash Thickness: 5.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 8:08 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
25 Litres |
1.041 |
1.01 |
4.04 |
0 |
3.96 °L
|
21 |
0 |
|
|
Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2025 12:06 PM |
Notes: |
|
|
|