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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.2 gallons
Post Boil Size: 1.25 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)

Created: Monday June 30th 2025

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.6%

IBU (tinseth):

25.0

SRM (morey):

9.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
908 g	Briess - Pale Ale Malt 2-Row908 g Pale Ale Malt 2-Row	36.8	3.5	87.2%
77 g	Great Western - Crystal 40 Malt77 g Crystal 40 Malt	21	40	7.4%
56 g	Briess - Carapils Malt56 g Carapils Malt	34.5	1.5	5.4%
1,041 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 g	CTZ1.5 g CTZ Hops	Pellet	15.5	Boil	60 min	18.64	36.6%
0.60 g	CTZ0.6 g CTZ Hops	Pellet	15.5	Boil	15 min	3.7	14.6%
1 g	Apollo1 g Apollo Hops	Pellet	16.4	Whirlpool at 180 °F	15 min	1.47	24.4%
1 g	Galaxy1 g Galaxy Hops	Pellet	15	Whirlpool at 175 °F	0 min	1.15	24.4%
4.10 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.10 g	CTZ (Pellet) 2.1 g CTZ (Pellet) Hops	22.34	51.2%
1 g	Apollo (Pellet) 1 g Apollo (Pellet) Hops	1.47	24.4%
1 g	Galaxy (Pellet) 1 g Galaxy (Pellet) Hops	1.15	24.4%
4.10 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 17 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-06-30 00:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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