Awesome Recipe
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No Profile Selected |
21 Litres |
1.073 |
1.019 |
7.09 |
21.56 |
15.19 °L
|
15 |
0 |
|
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Boil
Size: 30.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 2:29 PM |
Notes: |
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FIFTY FIFTY
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Specialty IPA: New England IPA
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22 Litres |
1.075 |
1.013 |
8.07 |
70.48 |
6.4 °L
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15 |
0 |
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Boil
Size: 28.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.058 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 7/19/2025 9:08 AM |
Notes: Batch #1 - 20/7/25 (Eff.: %, Att.: %, ABV: %)
- Mash vol.: 31.5 L, Pre-boil vol.: L, Batch vol.: 22 L
OG: 10 (Refract.) 10 (Tilt) Boil Time: 45 min
Yeast: A yeast pack was not sealed properly so only dry pitched 1 pack of LalBrew Pomona
Substitutes:
- Missing 200g of acid malt due to unavailability.
- |
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Awesome Recipe
|
No Profile Selected |
2.25 Gallons |
1.08 |
1.017 |
8.26 |
0 |
3.74 °L
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15 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 11:32 PM |
Notes: |
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American Porter
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American Porter
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5.5 Gallons |
1.063 |
1.016 |
6.24 |
42.2 |
32.04 °L
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15 |
0 |
|
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Boil
Size: 7.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 2:37 PM |
Notes: |
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Awesome Recipe
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Russian Imperial Stout
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20.8 Litres |
1.097 |
1.024 |
9.54 |
28.84 |
39.72 °L
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15 |
0 |
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Boil
Size: 11.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.171 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2025 4:59 PM |
Notes: |
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Princess Of The Night
|
No Profile Selected |
4.6 Litres |
1.068 |
1.015 |
7.01 |
26.6 |
50 °L
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15 |
0 |
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Boil
Size: 7.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 20.9 g |
Creation
Date: 7/15/2025 7:12 PM |
Notes: |
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California Common
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California Common
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5.5 Gallons |
1.052 |
1.016 |
4.75 |
43.74 |
10.15 °L
|
14 |
0 |
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Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 3:22 PM |
Notes: |
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Broadways Mark 2
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Weissbier
|
19 Litres |
1.049 |
1.013 |
4.78 |
13.56 |
4.66 °L
|
14 |
1 |
|
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Boil
Size: 23.04 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 4.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 174.1 g |
Creation
Date: 6/14/2025 11:27 PM |
Notes: |
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Walnut Dunkel
|
Munich Dunkel
|
516 Litres |
12.478 |
3.219 |
4.96 |
24.24 |
20.82 °L
|
14 |
0 |
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Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 11.7 |
Efficiency: 88 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 7:10 AM |
Notes: |
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Belgian Wit
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Witbier
|
516 Litres |
11.081 |
1.962 |
4.84 |
8.57 |
2.5 °L
|
14 |
0 |
|
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Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 88 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 6:14 AM |
Notes: |
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Chimistry-Wheat Raspberry Beer
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Weissbier
|
5.5 Gallons |
1.048 |
1.014 |
4.37 |
8.65 |
3.81 °L
|
14 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 5:50 AM |
Notes: |
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First Pilsner
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Classic American Pilsner
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5.5 Gallons |
1.049 |
1.012 |
4.83 |
0 |
3.37 °L
|
14 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 1:10 AM |
Notes: |
|
Beer-o Rama
|
No Profile Selected |
3 Gallons |
1.066 |
1.021 |
6 |
35.08 |
31.77 °L
|
14 |
0 |
|
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Boil
Size: 4.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 5:10 PM |
Notes: |
|
Stoute Bunda
|
Irish Stout
|
5 Litres |
1.047 |
1.008 |
5.1 |
0 |
33.74 °L
|
14 |
0 |
|
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Boil
Size: 7.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 7:23 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
300 Litres |
1.051 |
1.013 |
5.04 |
0 |
9.11 °L
|
14 |
0 |
|
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Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 8:07 AM |
Notes: |
|
Nz Pils
|
International Pale Lager
|
25 Litres |
1.054 |
1.014 |
5.34 |
35.84 |
4 °L
|
14 |
0 |
|
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Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2025 10:07 AM |
Notes: |
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AG Hybrid Amber Lager DV
|
International Amber Lager
|
2.5 Gallons |
1.041 |
1.007 |
4.44 |
17.7 |
13.53 °L
|
14 |
0 |
|
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Boil
Size: 2.91 Gallons |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 6:00 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
150 Litres |
1.044 |
1.011 |
4.28 |
29.94 |
10.81 °L
|
14 |
0 |
|
|
Boil
Size: 177 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 2:32 PM |
Notes: |
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Trapistis
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.015 |
5.73 |
0 |
42.25 °L
|
14 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2025 10:12 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
325 Gallons |
1.056 |
1.014 |
5.53 |
0 |
3.9 °L
|
14 |
0 |
|
|
Boil
Size: 345 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2025 12:28 PM |
Notes: |
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