Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.009	5.4	49.86	4.99 °L	162	0
Author: swade@penncharter.com Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 6:45 PM Notes:
APA	American Pale Ale	120 Litres	1.055	1.013	5.46	2.22	8.82 °L	162	1
Author: BCO Boil Size: 27.13 Litres Boil Time: 60 Boil Gravity: 1.242 Efficiency: 75 Mash Thickness: 25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 4:42 PM Notes:
24/17 International Pale Ale	American Pale Ale	24 Litres	1.056	1.01	5.99	40.91	5.37 °L	162	1
Author: ColinW Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 11:32 AM Notes:
S&W Pacific Ale JWS 22l Into Cube	Blonde Ale	22 Litres	1.044	1.008	4.75	21.38	3.4 °L	162	1
Author: mikec012003 Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 139.8 g Creation Date: 9/14/2024 3:32 AM Notes: Remember - Get grain “cracked/milled” During mash - keep bag “loose” stir a couple of times during mash to increase efficiency. “No sparge” will be easier for your first brew so you’ll be doing a “full volume mash
Blond Ale (Cascade)	Blonde Ale	27 Litres	1.05	1.017	4.31	24.87	3.85 °L	162	0
Author: Mullefr Boil Size: 34.68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 2:58 PM Notes:
Fretless Pale Ale	Blonde Ale	5.5 Gallons	1.051	1.01	5.28	41.2	4.07 °L	162	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/30/2024 4:43 PM Notes:
C24	American Pale Ale	23 Litres	1.046	1.009	4.87	44.92	6.17 °L	162	1
Author: Filtonian Boil Size: 27.48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2024 8:58 PM Notes:
#31 Lazy Hazy Pale Ale	American Pale Ale	5 Gallons	1.053	1.014	5.12	36.96	4.55 °L	162	1
Author: Skinny Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 2/5/2024 7:14 PM Notes:
Brendan's Popup Pale Ale	American Pale Ale	8 Litres	1.053	1.014	5.09	35.6	7.94 °L	162	1
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 57.6 g Creation Date: 2/1/2024 5:30 PM Notes:
EXBEERMENT	Blonde Ale	5 Gallons	1.05	1.01	5.28	23.71	3.86 °L	162	0
Author: BrittanyAx Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 2:28 AM Notes:
Blond	Blonde Ale	10.5 Gallons	1.044	1.01	4.37	24.21	3.03 °L	162	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 8:16 PM Notes:
Natalietas Barley Wine	English Barleywine	20.8 Litres	1.097	1.027	9.24	35.21	21.88 °L	162	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BelgianCandySyrup Priming Amount: 61.9 g Creation Date: 10/4/2023 6:53 PM Notes:
Xpa	Blonde Ale	1000 Litres	1.046	1.009	4.86	31.84	4.04 °L	162	0
Author: A51 Boil Size: 1018.18 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 4:47 AM Notes:
Scotch Tupaquera Definitiva 70 Lts	Scottish Export	70 Litres	1.057	1.014	5.63	24.63	30.66 °L	162	0
Author: Neanderthal Boil Size: 91.1 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 11:22 PM Notes:
Suenio Con Melones	American Pale Ale	19 Litres	1.054	1.01	5.74	31.1	5.62 °L	162	1
Author: WalterAlvar Boil Size: 25.13 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 8/8/2023 2:49 PM Notes:
Muma Mia V.4	American Pale Ale	5.25 Gallons	1.057	1.015	5.48	50.93	7.67 °L	162	0
Author: Pete-Hoff Boil Size: 7.31 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 8:00 PM Notes:
All In One Trail Run	American Pale Ale	5.5 Gallons	1.048	1.011	4.85	31.4	4.76 °L	162	0
Author: Hop'd Brewing Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 12/25/2022 3:59 PM Notes:
Winter Amber	American Amber Ale	5.5 Gallons	1.039	1.01	3.8	0	2.44 °L	162	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2022 10:00 PM Notes:
BLONDIE SUBMARINE	Blonde Ale	100 Litres	1.046	1.009	4.85	15.87	6.12 °L	162	1
Author: cxm Boil Size: 106.18 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 12:10 AM Notes:
Neki Bućkuriš	Blonde Ale	35 Litres	1.053	1.01	5.65	17.54	4.79 °L	162	0
Author: Boil Size: 41.35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 7:45 AM Notes:
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