Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cruisers Creek	Blonde Ale	5.5 Gallons	1.056	1.011	5.93	18.13	5.94 °L	163	0
Author: rVssell Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 9:09 PM Notes:
Bestie	Best Bitter	3 Gallons	1.043	1.013	3.92	48.99	12.64 °L	163	0
Author: kgschneider Boil Size: 4.68 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: -2.58 psi Creation Date: 2/8/2025 10:17 PM Notes:
5. LEB. 03/02/25	Strong Bitter	28 Litres	1.049	1.013	4.71	30.66	9.2 °L	163	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2025 7:46 AM Notes:
THUNDER AMBER	Scottish Heavy	580 Litres	1.06	1.011	6.42	6.83	14.05 °L	163	0
Author: Leonel Mateo Boil Size: 595.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 11:12 PM Notes:
RubyRed	Weissbier	21 Litres	1.05	1.012	4.89	15.31	8.99 °L	163	1
Author: Doddles Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 6:39 AM Notes:
The Bellows	Oatmeal Stout	5.5 Gallons	1.051	1.015	4.8	27.46	36.28 °L	163	0
Author: HawksNestBrewCo. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.27 psi Creation Date: 9/2/2024 11:37 PM Notes:
Kilt Lifter	Scottish Light	11 Gallons	1.06	1.014	5.99	50.48	18.32 °L	163	0
Author: Kemper Boil Size: 12.9 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 4:04 PM Notes:
Barrel Of Monkeys	Dunkles Weissbier	10 Gallons	1.049	1.012	4.74	14	17.57 °L	163	0
Author: Buckeye BrewCraft Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 5:52 PM Notes:
Fall Back Stout	Oatmeal Stout	16 Gallons	1.06	1.014	6.04	37.06	39.67 °L	163	1
Author: Desert Gecko Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 12:13 AM Notes:
American Blonde Ale (AG)	Blonde Ale	5.5 Gallons	1.048	1.012	4.71	32.24	4.15 °L	163	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 2:37 PM Notes: Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Oatmeal Stout	Oatmeal Stout	22 Litres	1.055	1.017	5.04	39.8814	30.89 °L	163	1
Author: Kekkec Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 8/28/2022 4:15 PM Notes:
Ff	Blonde Ale	20.8 Litres	1.046	1.008	4.99	13.09	7.35 °L	163	0
Author: miri Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 1:30 AM Notes:
That Red Boi	Irish Red Ale	12 Gallons	1.054	1.015	5.09	14.31	14.84 °L	163	0
Author: BoldtBrews Boil Size: 13.58 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2023 5:33 AM Notes:
4Gs Orange Creamsicle NEIPA	American Pale Ale	5.5 Gallons	1.055	1.012	5.68	13.35	3.91 °L	163	1
Author: 4Gs Brewing Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 8:50 PM Notes: Peeled 3lbs Cava Cava oranges and pureed them w/o rind. Added to primary fermenter after day 10, crashed the next day. Let it sit on fruit for 3 days, then keg.
Rakau Talus	American Pale Ale	5.5 Gallons	1.061	1.015	6.01	49.5	6.48 °L	163	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 3:28 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.053	1.012	5.34	20.81	6.95 °L	163	0
Author: Lida Boil Size: 20.49 Litres Boil Time: 110 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 4/14/2023 12:09 PM Notes:
A Pale To Remember	American Pale Ale	1100 Litres	1.055	1.015	5.24	25.38	12.22 °L	163	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2023 2:14 PM Notes:
Wee Heavy Full Grain MK3	Scottish Heavy	5.3 Gallons	1.099	1.028	9.31	44.87	10.16 °L	163	0
Author: WJaviation Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 3:59 PM Notes:
Ruckus	British Brown Ale	40 Gallons	1.055	1.014	5.39	23.25	19.55 °L	163	0
Author: Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2022 5:57 PM Notes:
Salted Caramel Bourbon Stout	Irish Stout	7.5 Gallons	1.048	1.011	4.82	25.82	40.17 °L	163	1
Author: Forwood Brewing Boil Size: 8.09 Gallons Boil Time: 20 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 11/4/2022 6:30 PM Notes:
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