Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Magnum28 g Magnum Hops |
0.72 € / g
20.16 € |
Lupulin Pellet |
12.6 |
Boil
|
60 min |
41.56 |
100% |
|
28 g
/ 20.16 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Magnum (Lupulin Pellet) 28 g Magnum (Lupulin Pellet) Hops |
0.72 € / g
20.16 € |
41.56 |
100% |
|
28 g
/ 20.16 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
70 °C |
70 °C |
60 min |
Starting Mash Thickness:
3.3 L/kg
|
Target Water Profile
Voda iz pipe
"Oatmeal Stout" Oatmeal Stout beer recipe by Kekkec. All Grain, ABV 4.61%, IBU 41.56, SRM 30.78, Fermentables: ( Swaen Ale, Flaked Oats, GoldSwaen Munich Dark, BlackSwaen Barley, BlackSwaen Chocolate B) Hops: (Magnum) Other: (CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-26 21:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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