Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat Sheaf Porter	Brown Porter	10 Litres	1.061	1.011	6.5	50.46	46.54 °L	202	1
Author: Kenjef Boil Size: 15.72 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 45.6 g Creation Date: 6/12/2022 11:29 AM Notes:
AG90	Russian Imperial Stout	15 Litres	1.086	1.022	8.51	84.09	43.1 °L	202	1
Author: farny Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2024 1:45 PM Notes:
TBA Tropical Stout	Foreign Extra Stout	125 Gallons	1.072	1.013	7.69	97.96	39.07 °L	202	0
Author: Twhaler Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 6:34 PM Notes:
Milk Stout De Baloo	Sweet Stout	8 Litres	1.066	1.021	5.98	29.31	44.59 °L	202	0
Author: Baloosh Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 10:02 PM Notes:
Noel Choc Marshmellow Stout W Swaps-PB Stout Base + Pump Grain Bill Leftover	Russian Imperial Stout	5.35 Gallons	1.093	1.023	9.16	40.69	50 °L	202	0
Author: pdxcoug Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 5:54 PM Notes: use 4.5 lbs of pumpkin grain bill as it was mostly 2 row
Agama	American Amber Ale	1700 Litres	1.027	1.007	2.64	0	12.71 °L	202	0
Author: Boil Size: 1700 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 6:36 PM Notes:
American Pale - Classic (Modified)	American Pale Ale	21 Litres	1.056	1.013	5.68	35.34	7.35 °L	202	3
Author: NickB_Melb Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 2/22/2023 7:02 AM Notes: My old fav, light on the hops, nice light biscuity malt note, some aromatic hop but easy to smash. Based on Zainasheff and Palmer 'Brewing Classic Styles' APA recipe. Brewed many times, but after last brew, have tightened up the numbers to more closely hit: OG:1056 FG:1013 IBU:40 (Need to adjust based on hop AA avail next time we brew) 21L in the fermenter Had to manually adjust US-05 attenuation 80-76 to get FG of 1013 - brew and record actual outcome and plan to adjust mash temp to hit
Porter	Brown Porter	23 Litres	1.05	1.009	5.43	33.19	23.24 °L	202	0
Author: Ry83 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 1/18/2023 3:53 AM Notes:
BB18-FLAMING NEAPOLITAN STOUT #2	Dry Stout	21 Litres	1.067	1.012	7.24	33.36	50 °L	202	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 12:38 AM Notes: Added vanilla beans directly to fermenter. Fermenting on leftover IPA Kveik cake. Cherries placed in sock with cocoa at 20 min. left on boil, sock added to fermenter after cooling.
Awesome Recipe	Sweet Stout	28 Litres	1.046	1.017	3.73	0	33.65 °L	202	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2022 12:27 AM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.084	1.021	8.31	0	40.51 °L	202	0
Author: brianmc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 9:46 PM Notes:
Awesome Recipe	Oatmeal Stout	20 Gallons	1.039	1.01	3.88	0	15.38 °L	202	0
Author: Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 12:01 AM Notes:
Awesome Recipe	Sweet Stout	6 Gallons	1.059	1.016	5.67	21.89	31.15 °L	202	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/7/2020 5:25 PM Notes:
Awesome Recipe	Oatmeal Stout	2.5 Gallons	1.054	1.014	5.35	24.68	46.76 °L	202	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2 Creation Date: 4/18/2020 7:41 PM Notes:
Awesome Recipe	English IPA	10 Litres	1.058	1.014	5.7	0	5.84 °L	202	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 5:23 AM Notes:
Exposition Stout	Russian Imperial Stout	5.5 Gallons	1.111	1.028	10.92	83.53	50 °L	202	0
Author: DaveGY Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 1:49 PM Notes:
Awesome Recipe	Brown Porter	5.5 Gallons	1.064	1.016	6.29	0	33.88 °L	202	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 6:04 PM Notes:
Lil Russian Stout	Russian Imperial Stout	5.5 Gallons	1.048	1.013	4.65	56.67	33.93 °L	202	0
Author: rangeley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 2:29 PM Notes:
Awesome Recipe	American Stout	20.8 Litres	1.045	1.011	4.38	0	3.09 °L	202	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 4:37 PM Notes:
Awesome Recipe	Sweet Stout	20.8 Litres	1.063	1.016	6.19	0	3.54 °L	202	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 10:22 PM Notes:
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