THREESIXTEEN
|
American Pale Ale
|
20 Litres |
1.059 |
1.014 |
5.92 |
49.1 |
10.59 °L
|
223 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2020 2:57 PM |
Notes: |
|
Pina Colada Hazy
|
Hazy IPA |
20 Litres |
1.056 |
1.011 |
5.92 |
59.42 |
5.01 °L
|
223 |
0 |
|
|
Boil
Size: 26.14 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2024 8:02 AM |
Notes: |
|
ESB
|
No Profile Selected |
5 Gallons |
1.058 |
1.013 |
5.9 |
36.05 |
8.75 °L
|
223 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2024 7:02 PM |
Notes: Steeped specialty grains for 30 minutes at 160°. Temp gradually dropped ot 155.3°
During the 30 minutes.
After steeping the grains I increased the temp and added the DME. When the wort began to boil I added the first hop addition. With 15 minutes to go I turned the heat down and added the LME then turned the heat back on. Once it boiled I added the hop back back to wort. With 10 min to go added the final hop addition. Cooled wort to 66° and transferred to the fermenter and added yeast.
OG 1.060 FG 1.012 6.3% ABV
Very cloudy added ½ tsp Biofine 4/19
½ tsp Biofine 4/20
1 tsp Biofine 4/21
Kegged beer on 4/23/24
|
|
Cold Ipa
|
American IPA
|
5 Gallons |
1.057 |
1.012 |
5.93 |
52.2 |
3.37 °L
|
223 |
0 |
|
|
Boil
Size: 6.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2024 2:17 AM |
Notes: |
|
GH Springtime Saison Extract
|
Saison
|
10 Gallons |
1.049 |
1.005 |
5.87 |
23.74 |
3.23 °L
|
223 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2023 6:34 PM |
Notes: |
|
Orange Milkshake IPA
|
American IPA
|
24 Litres |
1.058 |
1.013 |
5.95 |
34.2 |
4.18 °L
|
223 |
0 |
|
|
Boil
Size: 30.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 136.6 g |
Creation
Date: 1/17/2023 12:00 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.06 |
1.015 |
5.91 |
0 |
1.49 °L
|
223 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2021 7:12 PM |
Notes: |
|
Nakkerud Farmhouse Jul 2020
|
No Profile Selected |
18 Litres |
1.056 |
1.01 |
5.94 |
20.76 |
2.66 °L
|
223 |
0 |
|
Author:
|
|
brewersfriend@enotodden.com
|
|
Boil
Size: 22 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/14/2020 6:23 PM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
5 Gallons |
1.06 |
1.015 |
5.89 |
0 |
18.08 °L
|
223 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 12:51 PM |
Notes: |
|
Coing Coing
|
No Profile Selected |
120 Litres |
1.061 |
1.016 |
5.94 |
0 |
10.82 °L
|
223 |
0 |
|
|
Boil
Size: 135 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 69 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 8:36 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.058 |
1.013 |
5.95 |
0 |
4.82 °L
|
223 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 3:41 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
10.5 Gallons |
1.061 |
1.016 |
5.94 |
0 |
4.76 °L
|
223 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2020 3:58 PM |
Notes: |
|
Kolsch
|
No Profile Selected |
31 Gallons |
14.877 |
3.863 |
5.96 |
21.35 |
6.4 °L
|
223 |
0 |
|
Author:
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|
Crow Hop
|
|
Boil
Size: 186 Gallons |
Boil Time: 90 |
Boil Gravity: 14.7 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2020 8:12 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
19.15 Litres |
1.06 |
1.015 |
5.86 |
28.52 |
15.34 °L
|
223 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2020 12:59 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.057 |
1.012 |
5.92 |
24.34 |
4.32 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2020 8:50 PM |
Notes: |
|
11/24/19
|
American IPA
|
31 Gallons |
1.062 |
1.017 |
5.94 |
72.38 |
3.84 °L
|
223 |
0 |
|
|
Boil
Size: 33 Gallons |
Boil Time: 45 |
Boil Gravity: 1.058 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 2:30 PM |
Notes: 6 liter starter
4.5 ph
Gravity at end of mash- 1086
1.25 gallons of water per pound of grain
11/27/19-gravity at 30 . Dry hopped 4oz galaxy & 4oz citra |
|
Ipa For Smithers
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.059 |
1.014 |
5.9 |
61.86 |
13.99 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2019 3:58 PM |
Notes: |
|
Awesome Recipe
|
Belgian Specialty Ale
|
5.5 Gallons |
1.058 |
1.013 |
5.89 |
35.67 |
15.21 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 1:22 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.065 |
1.019 |
5.93 |
96.37 |
5.89 °L
|
223 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 4.16 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2019 5:52 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.058 |
1.014 |
5.86 |
40.51 |
33.55 °L
|
223 |
1 |
|
Author:
|
|
Worts & All
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 7:12 PM |
Notes: |
|
|
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