Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Wee Heavy	2 Gallons	1.082	1.012	9.2	31.46	15.1 °L	209	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 9:51 PM Notes:
Chimay Blue Clone 26.D.	Belgian Dark Strong Ale	5.5 Gallons	1.087	1.017	9.22	22.58	22.2 °L	209	0
Author: RevFrank Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 16.04 psi Creation Date: 4/24/2025 3:34 AM Notes: Condition 8 months at refrigerator temp WATER PROFILE: (from "Brew Like a Monk") Ca - 70 Mg - 7 Na - 7 SO4 - 21 Cl - 21 HCO3 - 216
Monastic Fantastic	Belgian Dark Strong Ale	6 Gallons	1.084	1.015	9.15	20.65	18.65 °L	209	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 6:26 PM Notes:
Big Jim	Sweet Stout	20 Litres	1.11	1.033	10.09	40.46	50 °L	209	1
Author: Garth Brews Boil Size: 24.15 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 3/26/2023 8:18 AM Notes: Based on stout recipe from beyond the basics. https://byo.com/article/pastry-stouts/ https://www.homebrewtalk.com/threads/peanut-butter-chocolate-stout-recipe.515109/ https://www.homebrewtalk.com/threads/maple-bacon-stout.631488/ Extras: * Cook bacon, infuse in makers mark for a few days, strain out solids, add when fermentation complete * Sit on oak chips fort a few weeks * Add maple/honey extract when packaging
Awesome Recipe	No Profile Selected	1000 Litres	18.678	-0.003	10.12	0	1.41 °L	209	0
Author: freddyranch Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 17.8 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 4:46 AM Notes:
Barley Wine	No Profile Selected	5.5 Gallons	1.092	1.021	9.29	47.39	13.46 °L	209	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 6:56 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.091	1.023	9	0	13.74 °L	209	0
Author: K a M a L Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/29/2021 9:04 PM Notes:
Imperial Stout	No Profile Selected	19.99 Litres	1.091	1.023	8.99	90.84	44.46 °L	209	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 8:15 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.091	1.023	8.94	0	5.04 °L	209	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 4:03 PM Notes:
Loosely A Porter	American Porter	3 Gallons	1.073	1.002	9.34	37.22	30.89 °L	209	0
Author: Boil Size: 3.2 Gallons Boil Time: 10 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: Molasses Priming Amount: 4.3 oz Creation Date: 2/20/2020 9:18 AM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.093	1.023	9.12	0	6.83 °L	209	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 10:20 AM Notes:
Awesome Recipe	No Profile Selected	240 Litres	1.079	1.007	9.48	0	6.84 °L	209	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 5:51 PM Notes:
Reverend	Belgian Blond Ale	5.25 Gallons	1.095	1.022	9.58	39.18	29.36 °L	209	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 8:01 AM Notes:
PB Imperial Stout	Imperial Stout	105 Gallons	1.087	1.017	9.21	60.24	50 °L	209	0
Author: rivesborland Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 1.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 9:40 PM Notes: Add malt extract with 20 min left in boil 18 g whirlfloc with 15 min left in boil 1 g zinc with 15 min left in boil pitch 3 500g packets US-05 Ferment 67F
Pilsner	Bohemian Pilsener	20.1 Litres	1.101	1.025	9.94	54.22	5.98 °L	209	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 9:00 PM Notes:
Wind Shift	Double IPA	5 Gallons	1.104	1.026	10.26	0	14.69 °L	209	0
Author: KcOldSchool Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 78 Mash Thickness: 2.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 3:19 PM Notes:
Test	Belgian Golden Strong Ale	7.5 Litres	1.084	1.015	9.11	28.36	3.57 °L	209	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 10:38 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.092	1.023	9.02	0	8.54 °L	209	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 3:48 PM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.084	1.016	8.96	7.52	11.67 °L	209	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.25 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 2:56 PM Notes:
Awesome Recipe	English Porter	20.8 Litres	1.094	1.023	9.24	0	9.58 °L	209	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 7:38 PM Notes:
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