Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	English IPA	5.5 Gallons	1.069	1.016	6.95	95.71	9.66 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 6:49 PM Notes:
Triple IPA 52L.	Imperial IPA	52 Litres	1.078	1.014	8.42	89.72	5.2 °L	224	0
Author: T.whangg Boil Size: 58.96 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 10:01 AM Notes:
Nostalgic Procrastination Stout	Oatmeal Stout	5.5 Gallons	1.042	1.009	4.38	0.4	26.09 °L	224	1
Author: mitch2kj Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 9:20 PM Notes:
Leftover Hops NEIPA 8	American IPA	6.5 Gallons	1.067	1.013	7.13	44.33	4.72 °L	224	1
Author: bhive01 Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 7/8/2023 1:53 PM Notes: Making some adjustments from version 7 due to availability of the malts and hops. Version 7 ended up being the best one I have made yet. Will be trying a bunch of yeast through this series. Cosmic Punch is a good one if you have the right hops. Trying to clear out the samples I got at HBC 2022 Pittsburgh, so there's some whole cone stuff and lupulin pellets. Not sure if it's really going to go, but will find out with Verdant and K97 co-pitched. Also bought some Oast House Strata Extract and will add that at kegging. Recommendation was for 0.5 mL for 5 gallons at kegging. If you're wondering, the rye adds considerable body along with the spelt (wheat) and oats. It's pretty thick Back on my BS again for round 6. This time throwing in what oats I had and emptying out the freezer leftover hops.
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.066	1.016	6.47	0	40.93 °L	224	0
Author: BeerMe510 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 8:03 PM Notes:
Chocolate Stout	American Stout	23 Litres	1.069	1.016	7.05	55.54	44.95 °L	224	0
Author: alcoholwins Boil Size: 29.21 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 4:27 PM Notes:
Chocolate Sweet Stout	Sweet Stout	20 Litres	1.051	1.02	4.1	13.88	46.1 °L	224	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 7/9/2021 7:28 AM Notes:
Awesome Recipe	Sweet Stout	2.5 Gallons	1.094	1.042	6.73	13.73	50 °L	224	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 5:06 PM Notes:
Awesome Recipe	Russian Imperial Stout	20 Litres	1.095	1.026	9.01	55.88	50 °L	224	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 2:22 PM Notes:
Stout Avena Chocolate	Oatmeal Stout	10 Litres	1.073	1.018	7.61	0	6.4 °L	224	0
Author: Daniel Guzmán Boil Size: 17.59 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 1:03 AM Notes:
Ruski Brewski	Russian Imperial Stout	6 Gallons	1.116	1.029	11.4	78.34	50 °L	224	5
Author: ajkidle@gmail.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 64 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/15/2016 12:13 AM Notes: Proper mash ratio of 3:1 would require 8.5 gallons of water. Start at 7 gallons to insure it doesn't overfill the igloo. Condition with a white oak honeycomb soaked in Knob Creek bourbon. 4L starter; 16 oz DME
2020 NEIPA	American IPA	10 Litres	1.061	1.017	5.83	55.9	5.81 °L	224	0
Author: SC220 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 1:58 PM Notes:
Perpetua 2.3	Russian Imperial Stout	5.5 Gallons	1.088	1.022	8.62	60.73	50 °L	224	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 3:44 PM Notes:
Awesome Recipe	English IPA	5 Gallons	1.053	1.015	4.99	0	4.64 °L	224	0
Author: Tshriver Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 4:57 PM Notes:
Awesome Recipe	Sweet Stout	13 Gallons	1.06	1.011	6.5	5.46	43.98 °L	224	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 8:53 PM Notes:
Heffe	Weizen/Weissbier	36 Litres	1.047	1.006	5.37	0	3.7 °L	224	0
Author: Boil Size: 45 Litres Boil Time: 80 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2019 10:10 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.066	1.018	6.23	24.45	41.4 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 10:06 PM Notes:
No Coffee Porter	Sweet Stout	10 Gallons	1.058	1.016	5.47	28.02	39.01 °L	224	0
Author: ctilton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 7:58 AM Notes:
Awesome Recipe	American IPA	10 Litres	1.065	1.017	6.31	70.54	6.38 °L	224	0
Author: SC220 Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 8:31 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.05	1.013	4.93	0	7.35 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 7:27 PM Notes:
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