Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bräcke	International Pale Lager	20 Litres	1.06	1.013	6.25	20.33	9.71 °L	231	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 6:56 PM Notes:
AGED WACKO	Old Ale	25 Litres	1.06	1.012	6.26	34.75	35.26 °L	231	0
Author: Md2k Boil Size: 30.43 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2024 7:38 PM Notes:
Sandsvær Saison	Saison	22 Litres	1.051	1.004	6.2	27.68	5.1 °L	231	1
Author: Nils P Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 8/12/2023 9:05 AM Notes: Malt fra Malteriet i Sandsvær, Kongsberg
American Blonde Ale	American Pale Ale	5.5 Gallons	1.058	1.011	6.21	25.66	2.92 °L	231	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2023 7:42 PM Notes:
American Amber Ale	American Amber Ale	20 Litres	1.057	1.01	6.28	35.6	12.43 °L	231	0
Author: RodBeer21 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 157.2 g Creation Date: 5/12/2023 3:18 PM Notes:
Holiday Stout - 2022	Oatmeal Stout	6.25 Gallons	1.061	1.014	6.2	28.4	39.55 °L	231	0
Author: Direwolf600 Boil Size: 8.4 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 5:08 PM Notes:
HK#3 Mixed Ferm. Saison (Dregs)	No Profile Selected	21 Litres	1.053	1.006	6.23	8.55	5.07 °L	231	0
Author: wsurgey Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 8:01 PM Notes: No chill method into a 25L tub. Then transferred into 21L glass carboy and pithed with MF dregs starter.
German Pilsner	Czech Pale Lager	10 Litres	1.058	1.01	6.29	21.88	4.58 °L	231	0
Author: Gustavodm Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 1:36 PM Notes:
Red Right Beer	No Profile Selected	4.6 Litres	1.059	1.011	6.3	19.98	23.17 °L	231	0
Author: Boil Size: 8.79 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 6:25 AM Notes:
West Coast	No Profile Selected	6 Gallons	1.055	1.008	6.26	53.95	6.61 °L	231	0
Author: Jwood357 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2020 12:39 AM Notes:
Jan IPA	American IPA	5 Gallons	1.063	1.015	6.3	79.56	11.14 °L	231	0
Author: minandnip Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 9:43 PM Notes:
Dusty Boy Red Ale Exp.	No Profile Selected	5 Gallons	1.059	1.011	6.28	59.84	16.27 °L	231	1
Author: DustyBrew2006 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 9:16 PM Notes:
Mango NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.018	6.29	57.6	4.51 °L	231	1
Author: jtrain123 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 4/18/2020 9:50 PM Notes: For hops, at flameout add 1.5 ounces Amarillo. Add .75 ounces of Citra and .75 ounces Mosaic at 175 degrees and then another .75 ounces of Citra and .75 ounces Mosaic at 165. Allow to sit for 15 minutes and chill to pitching temp. For dry hopping, mix 3 ounces Citra and 3 ounces Mosaic. Add 3 ounce mixture into fermenter after two days of active fermentation. Remove after 3 days. Add second 3 ounce mixture to fermenter on day 7. Remove after 3 days. Safale-33 is another yeast to try for more tropical flavors.
NLeeIPA	American IPA	5.5 Gallons	1.062	1.015	6.25	57.13	4.26 °L	231	0
Author: Leeper Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 2/25/2020 3:51 AM Notes:
Maibock 50G	Helles Bock	50 Gallons	1.057	1.01	6.28	34.93	7.54 °L	231	0
Author: Boil Size: 49.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 4:16 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.064	1.016	6.28	65.72	10.27 °L	231	0
Author: ølkrukke Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 10:35 PM Notes:
Rye Pale	American Pale Ale	5.5 Gallons	1.058	1.01	6.3	34.75	7.46 °L	231	0
Author: persika Boil Size: 6.25 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 14.1 psi Creation Date: 7/14/2019 7:22 PM Notes:
Alani 2	Specialty IPA: New England IPA	5.25 Gallons	1.063	1.016	6.22	0	6.91 °L	231	0
Author: german recipes Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 12:58 AM Notes:
Simcoe Ipa	American IPA	11 Litres	1.062	1.015	6.22	33.51	7.2 °L	231	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 8:01 PM Notes:
SMASH Azacca	American IPA	14 Litres	1.057	1.009	6.23	59.87	4.38 °L	231	0
Author: pgyurak Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 3:32 PM Notes:
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