Awesome Recipe
|
English IPA
|
25 Litres |
1.059 |
1.012 |
6.16 |
48.33 |
4.86 °L
|
231 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2020 9:56 PM |
Notes: |
|
Viper RED IPL
|
No Profile Selected |
550 Litres |
1.056 |
1.01 |
6.12 |
28.46 |
13.36 °L
|
231 |
0 |
|
Author:
|
|
ZACO BREWING
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2023 6:17 AM |
Notes: |
|
11 - Ode To Yelawolf
|
English Porter
|
21 Litres |
1.064 |
1.017 |
6.13 |
47.51 |
32.18 °L
|
231 |
0 |
|
|
Boil
Size: 25.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2022 5:19 PM |
Notes: Brew at end of June beginning July so it can sit until Feb/March
Use London water profile. city water add 0.50 tsp of gypsum and calcium chloride.
19 L fermenter target, 24 L boil target.
Mash Water 5.45 gallons (20.6Liters)
Sparge water 1.94 gallons (7.34 Liters)
Saach Rest 152F/67C for 60 mins
Mashout at 170F/77C for 10 mins |
|
Full Flow WCIPA
|
American IPA
|
310 Gallons |
1.063 |
1.016 |
6.16 |
36.13 |
4.15 °L
|
231 |
0 |
|
|
Boil
Size: 311.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2022 6:13 PM |
Notes: |
|
Timo Korhonen
|
English IPA
|
25 Litres |
1.062 |
1.015 |
6.14 |
73.01 |
7.44 °L
|
231 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2022 1:21 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.063 |
1.016 |
6.16 |
58.56 |
3.7 °L
|
231 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2021 2:11 AM |
Notes: |
|
NEIPA LAGER
|
No Profile Selected |
18 Litres |
1.056 |
1.009 |
6.15 |
4.57 |
5.72 °L
|
231 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2021 6:17 PM |
Notes: |
|
Stout 3.5bbl
|
No Profile Selected |
108 Gallons |
1.062 |
1.015 |
6.18 |
0 |
3.41 °L
|
231 |
0 |
|
|
Boil
Size: 113 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 7:13 PM |
Notes: |
|
SNPA Clone
|
No Profile Selected |
51 Litres |
1.058 |
1.01 |
6.2 |
47.59 |
8.69 °L
|
231 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2021 7:37 AM |
Notes: |
|
Test
|
American IPA
|
5.5 Litres |
1.063 |
1.016 |
6.16 |
75.11 |
20.54 °L
|
231 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 11:02 AM |
Notes: |
|
American Amber
|
American Amber Ale
|
5 Gallons |
1.061 |
1.014 |
6.15 |
35.6 |
16.49 °L
|
231 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 7:45 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3.8 Litres |
1.059 |
1.012 |
6.12 |
11.37 |
10.93 °L
|
231 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 5:23 AM |
Notes: |
|
Wyatt Red
|
American Amber Ale
|
5.5 Gallons |
1.056 |
1.009 |
6.1 |
23.46 |
6.2 °L
|
231 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2020 9:33 PM |
Notes: |
|
Cucumber Radler
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.011 |
6.15 |
24.96 |
6.58 °L
|
231 |
0 |
|
Author:
|
|
Show-Me Brewing
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2020 8:22 PM |
Notes: 3.5 L Sprite |
|
IPA SIMCOE ( JHONN-CERVEZA)
|
American IPA
|
20 Litres |
1.057 |
1.01 |
6.1 |
45.68 |
7.17 °L
|
231 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2020 4:57 PM |
Notes: |
|
Blairhaus 80-Schilling Export
|
Scottish Export
|
5.5 Gallons |
1.058 |
1.011 |
6.16 |
28.96 |
16.25 °L
|
231 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 3:50 AM |
Notes:
Brewed on 3/29/20
SG = 1060
FG = 1.011
Smooth, clean, malty
Slightly hoppy, slightly roasty |
|
Fruity NEIPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.062 |
1.015 |
6.14 |
42.8 |
4.33 °L
|
231 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2019 3:56 PM |
Notes: |
|
Porter
|
American Porter
|
5.25 Gallons |
1.062 |
1.016 |
6.12 |
28.96 |
34.17 °L
|
231 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 1:19 AM |
Notes: |
|
Red IPA
|
Specialty IPA: Red IPA
|
23 Litres |
1.057 |
1.01 |
6.15 |
44.09 |
12.44 °L
|
231 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 125 g |
Creation
Date: 7/24/2019 10:48 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
90 Gallons |
1.062 |
1.016 |
6.11 |
0 |
4.12 °L
|
231 |
0 |
|
|
Boil
Size: 90 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 1:27 PM |
Notes: |
|
|
|