porter Beer Recipe | All Grain American Porter by duncandog | Brewer's Friend
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porter

206 calories 21.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Thursday October 10th 2019
1.062
1.016
6.1%
29.0
34.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Munich Light5 lb Munich Light 37 6 38%
6 lb American - Pale 6-Row6 lb Pale 6-Row 35 1.8 45.6%
0.50 lb New Zealand - Light Chocolate Malt0.5 lb Light Chocolate Malt 32.7 456.85 3.8%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 7.6%
0.50 lb Briess - Caramel Malt - 80L0.5 lb Caramel Malt - 80L 35 80 3.8%
0.15 lb American - Black Malt0.15 lb Black Malt 28 500 1.1%
13.15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 11 Boil 60 min 28.96 100%
20 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"porter" American Porter beer recipe by duncandog. All Grain, ABV 6.12%, IBU 28.96, SRM 34.17, Fermentables: (Munich Light, Pale 6-Row, Light Chocolate Malt, Caramel / Crystal 120L, Caramel Malt - 80L, Black Malt) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-22 00:10 UTC
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