Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Ordinary Bitter	5.5 Gallons	1.034	1.008	3.32	30.4	3.56 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 1:33 PM Notes:
Session Kettle Sour	Berliner Weisse	5.5 Gallons	1.027	1.004	3.08	16.54	1.86 °L	223	0
Author: Will Burgan Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 6:22 PM Notes: Day one: Mash (Brew Bag)160 (145) degree strike water for 60 minutes. Check PH (Looking for 4.5). Use Lactic as needed. Raise bag up and allow to drip into Mash Tun. Transfer to Kettle. Boil 15 min. Cool to around 98.6 degrees. Pitch 1.9g Fermentis SafSour - 652. Maintain around 100 degrees for 48-72 hours and check ph. Aim for 3.3-3.8. Day three/four: Bring to boil. Do full 60 minute boil, adding hops at 60min (hallertau), 15min (Adeena) & 1lb Corn Sugar, 5min (adeena) remaining minutes. Cool to 70. Transfer to fermenter. Check gravity and add appropriate amount of water to obtain OG using dilution calculator. Aerate & Pitch US O5 yeast packet, yeast nutrient, Galacto, ClarityFerm. Put on lid and airlock. Maintain 66 degrees for 2 weeks. Cold Crash. Dry Hop. Cold Crash. Bottle / Prime. 1 week in dark / warm to carb. 1 week in cold / fridge to condition.
Awesome Recipe	Irish Red Ale	48 Litres	1.03	1.007	2.93	0.42	3.8 °L	223	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.357 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 12:48 AM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.034	1.008	3.36	0	3.36 °L	223	0
Author: Boil Size: 1008.55 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 7:02 AM Notes:
Awesome Recipe	Gose	20.8 Litres	1.03	1.007	2.93	0	8.22 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 6:52 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.032	1.008	3.1	0	12.39 °L	223	0
Author: kbabbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 8:12 PM Notes:
Awesome Recipe	American Porter	29 Litres	1.032	1.006	3.4	86.24	26.53 °L	223	0
Author: Pumuky & me Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 240.7 g Creation Date: 12/6/2021 1:24 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.032	1.008	3.13	0	2.97 °L	223	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 6:22 PM Notes:
Moon	Weizenbock	5.5 Gallons	1.031	1.006	3.29	0	8.48 °L	223	0
Author: Hilda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 oz Creation Date: 11/5/2020 8:33 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.031	1.008	3.02	0	13.59 °L	223	0
Author: LolBFun Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 1:41 PM Notes:
Mosaic SMASH	American Pale Ale	21 Litres	1.026	1.005	2.78	48.45	5.92 °L	223	0
Author: AdamR Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 9:12 PM Notes: Mash [ ] 16L strike @ 73c [ ] Mash 60min @ 68c [ ] Sparge 12.5L @ 73c Brew [ ] 20min @ 10g Mosaic [22.4 IBU] [ ] 15min @ 20g Mosaic [22.4 IBU] [ ] 10min Whirlfloc Tablet + Nutrient [ ] 0min < 75c 30min @ 30g Mosaic [0.0 IBU] [ ] Dry hop 50g 5 days Ferment US-05 American Ale @ 18c / 20c Batch size 20L (21L actual) OG Target OG Actual 1.044 FG Target 1.010 FG Actual
Awesome Recipe	No Profile Selected	20 Litres	1.028	1.007	2.76	22.04	3.55 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 11:58 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.03	1.008	2.96	0	2.36 °L	223	0
Author: Boil Size: 2050 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 5:38 PM Notes:
Lager 500	No Profile Selected	500 Litres	1.027	1.007	2.67	0	4.13 °L	223	0
Author: Boil Size: 505 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 8:12 PM Notes:
Awesome Recipe	Robust Porter	5.5 Gallons	1.027	1.007	2.63	0	10.83 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 10:14 PM Notes:
Humming Bird Pale Ale	American Pale Ale	5.5 Gallons	1.027	1.007	2.65	90.85	12.71 °L	223	0
Author: BWTW Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/26/2019 7:49 PM Notes:
Hazy Baby	American IPA	23 Litres	1.033	1.008	3.28	0	7.67 °L	223	0
Author: PhilBoh Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 1:22 AM Notes:
Midwest Oktoberfest	American Lager	5.5 Gallons	1.029	1.007	2.84	0	9.25 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2019 3:34 PM Notes:
Pilsner No 2	German Pilsner (Pils)	25 Litres	1.024	1.006	2.36	0	3.09 °L	223	0
Author: Jåttån Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 8:52 AM Notes:
Awesome Recipe	American Light Lager	340 Litres	1.033	1.008	3.26	0	2.52 °L	223	0
Author: Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 11:36 AM Notes:
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