Ipa Stranda 2
|
English IPA
|
45 Litres |
1.051 |
1.011 |
5.33 |
54.17 |
6.24 °L
|
227 |
0 |
|
|
Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 12:33 AM |
Notes: |
|
Imperial Stout (1Gal)
|
Russian Imperial Stout
|
1 Gallons |
1.09 |
1.021 |
9.1 |
59.11 |
50 °L
|
227 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2024 9:11 PM |
Notes: |
|
Test IPA
|
English IPA
|
5 Gallons |
1.074 |
1.014 |
7.88 |
90.75 |
4.72 °L
|
227 |
0 |
|
|
Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 5:46 AM |
Notes: |
|
Hemp IPA
|
English IPA
|
5.5 Gallons |
1.009 |
1.002 |
0.89 |
0 |
7.69 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2021 2:15 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
5.5 Gallons |
1.098 |
1.022 |
9.96 |
73.31 |
38.25 °L
|
227 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 7:17 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
5.5 Gallons |
1.115 |
1.025 |
11.91 |
7.43 |
50 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 11/15/2020 12:07 PM |
Notes: |
|
WINTER IPA
|
English IPA
|
17 Litres |
15.561 |
4.447 |
6.04 |
33.87 |
29.34 °L
|
227 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 75 |
Mash Thickness: 11 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 8:59 PM |
Notes: |
|
Coffe Stout
|
American Stout
|
40 Litres |
1.068 |
1.017 |
6.67 |
0 |
50 °L
|
227 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 3:38 AM |
Notes: |
|
Pale Ale
|
English IPA
|
5.5 Gallons |
1.075 |
1.021 |
7.16 |
81.68 |
5.72 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: BrownSugar |
Priming Amount: 6 oz |
Creation
Date: 7/4/2020 5:00 PM |
Notes: |
|
RIS
|
Russian Imperial Stout
|
55 Litres |
1.094 |
1.022 |
9.48 |
16.88 |
40.96 °L
|
227 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 120 |
Boil Gravity: 1.074 |
Efficiency: 73 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 2:51 PM |
Notes: |
|
Session IPA 1
|
English IPA
|
23 Litres |
1.029 |
1.007 |
2.88 |
35.53 |
4.53 °L
|
227 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2018 1:27 PM |
Notes: |
|
Stout
|
American Stout
|
20.8 Litres |
1.058 |
1.017 |
5.42 |
46.13 |
32.21 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 72.1 g |
Creation
Date: 5/8/2020 1:36 AM |
Notes: |
|
Humlejuice New England IPA 20-liter
|
English IPA
|
21 Litres |
1.056 |
1.01 |
5.98 |
0 |
4.72 °L
|
227 |
2 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 2:10 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
5.5 Gallons |
1.092 |
1.023 |
9.01 |
75.5 |
50 °L
|
227 |
0 |
|
Author:
|
|
kevin.m.brooks2@gmail.com
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2019 2:23 AM |
Notes: |
|
Pequod Session IPA
|
American IPA
|
5 Gallons |
1.046 |
1.012 |
4.46 |
16.48 |
5.31 °L
|
227 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 3:14 AM |
Notes: |
|
SNR 70 IPA
|
American IPA
|
6 Gallons |
1.07 |
1.015 |
7.21 |
86.67 |
10.01 °L
|
227 |
1 |
|
Author:
|
|
Plex
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 73 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2019 12:52 PM |
Notes:
Add dry hops near end stage of fermentation.
crystal 45 is MO crystal 45 |
|
Black Forest Bloodbath V2
|
Russian Imperial Stout
|
25 Litres |
1.112 |
1.033 |
10.3 |
39.66 |
40.73 °L
|
227 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 5:42 AM |
Notes: |
|
Graduate IPA
|
English IPA
|
22 Litres |
1.059 |
1.01 |
6.34 |
41.47 |
5.32 °L
|
227 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 91.4 g |
Creation
Date: 7/16/2019 4:04 PM |
Notes: |
|
Tidy Job
|
English IPA
|
16 Litres |
1.055 |
1.012 |
5.69 |
63.1 |
6.53 °L
|
227 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 2:06 PM |
Notes: |
|
RIPA
|
English IPA
|
50 Litres |
1.072 |
1.018 |
7.12 |
73.57 |
6.23 °L
|
227 |
1 |
|
Author:
|
|
Fredrik Z. Jenssen
|
|
Boil
Size: 51.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 10:24 AM |
Notes: |
|
|
|