Sculpin Clone
|
American IPA
|
7 Gallons |
1.061 |
1.007 |
7.08 |
63.2 |
5.65 °L
|
114 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 9:53 PM |
Notes: |
|
Try This
|
Saison
|
5.5 Gallons |
1.06 |
1.009 |
6.68 |
29.78 |
5.3 °L
|
114 |
0 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 1:06 AM |
Notes: |
|
Cindy's Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.067 |
1.014 |
6.95 |
22.51 |
7.69 °L
|
114 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2025 1:40 AM |
Notes: |
|
Double IPA
|
Double IPA
|
6 Gallons |
1.075 |
1.014 |
8.02 |
116.77 |
5.9 °L
|
114 |
0 |
|
Author:
|
|
Brett
|
|
Boil
Size: 7.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2024 4:34 PM |
Notes: |
|
Christmas
|
Winter Seasonal Beer
|
40 Litres |
1.054 |
1.014 |
5.25 |
0 |
14.37 °L
|
114 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 11:26 AM |
Notes: |
|
Low Alcohol Verdant Ipa Ver.4
|
American IPA
|
5.5 Gallons |
1.027 |
1.013 |
1.75 |
35.42 |
5.02 °L
|
114 |
1 |
|
|
Boil
Size: 6.88 Gallons |
Boil Time: 40 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 7:30 PM |
Notes: Mash @ 176 deg. for 30 min.
45 min boil
Add lactic acid to wort to bring ph below 5.4 before adding to fermenter |
|
West Coast
|
American IPA
|
25 Litres |
1.056 |
1.01 |
6.03 |
41.02 |
4.85 °L
|
114 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 10:34 AM |
Notes: |
|
Rye IPA (last)
|
Specialty IPA: Rye IPA
|
20 Litres |
1.062 |
1.014 |
6.3 |
31.91 |
8.49 °L
|
114 |
0 |
|
|
Boil
Size: 25.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 9:26 AM |
Notes: |
|
HIGH TIMES
|
American IPA
|
580 Litres |
1.039 |
1.01 |
3.87 |
0 |
2.53 °L
|
114 |
0 |
|
|
Boil
Size: 640 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2024 6:34 AM |
Notes: |
|
NEIPA - Test Template #1
|
American IPA
|
5.5 Gallons |
1.07 |
1.018 |
6.85 |
36.5108 |
4.67 °L
|
114 |
0 |
|
|
Boil
Size: 6.78 Gallons |
Boil Time: 30 |
Boil Gravity: N/A |
Efficiency: 72.5 |
Mash Thickness: 1.29412 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/13/2024 4:16 PM |
Notes: |
|
Grapefruit Wheat Bomber
|
Witbier
|
5.5 Gallons |
1.049 |
1.013 |
4.75 |
17.73 |
3.67 °L
|
114 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 9:39 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.72 |
48.1 |
6.31 °L
|
114 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 6:56 PM |
Notes: |
|
Korenwolf Clone
|
Witbier
|
32 Litres |
1.05 |
1.012 |
4.98 |
10.66 |
5.64 °L
|
114 |
1 |
|
|
Boil
Size: 37.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 8/17/2024 9:14 AM |
Notes: https://www.hobbybrouwen.nl/forum/index.php/topic,5375.25.html |
|
IPA Test
|
American IPA
|
10 Litres |
1.057 |
1.014 |
5.62 |
47.93 |
10.38 °L
|
114 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 1:36 PM |
Notes: |
|
Eldens Karlek Ol
|
Double IPA
|
5.5 Gallons |
1.054 |
1.014 |
5.35 |
1.37 |
3.92 °L
|
114 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 5:04 PM |
Notes: |
|
Gose
|
Gose
|
20.8 Litres |
1.042 |
1.006 |
4.7 |
4.84 |
3.09 °L
|
114 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/24/2024 12:28 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
20.8 Litres |
1.047 |
1.012 |
4.64 |
31.8 |
23.86 °L
|
114 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 4:29 PM |
Notes: |
|
こがねのこがね
|
Witbier
|
500 Litres |
1.051 |
1.011 |
5.18 |
16.83 |
3.74 °L
|
114 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 7:16 AM |
Notes: 硫酸カルシウム80g
糖化温度65℃ |
|
Fantasy
|
Saison
|
1 Gallons |
1.068 |
1.005 |
8.23 |
29.87 |
6.27 °L
|
114 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 2:03 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.63 |
70.78 |
36.98 °L
|
114 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 6.76 psi |
Creation
Date: 1/27/2024 10:00 PM |
Notes: |
|
|
|