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Sculpin Clone

Name: Sculpin Clone
Cook time: 60 min
Total time: 60 min
Yield: 7 gallons
Cuisine: Homebrewing
Ingredients: 6.5 lb North Star Pils; 1 lb Caramel / Crystal 10L; 2 oz De-Bittered Black; 1 lb Corn Sugar - Dextrose; 1.17 oz Amarillo Hops; 1.08 oz Magnum Hops; 0.29 oz Centennial Hops; 0.29 oz Simcoe Hops; 1.17 oz Amarillo Hops; 1.17 oz Simcoe Hops; 2.33 oz Amarillo Hops

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Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Chris Daily
Calories: 118 calories (Per 12oz)
Carbs: 7.9 g (Per 12oz)

Created: Thursday September 12th 2024

Original Gravity:

1.037

Final Gravity:

1.003

ABV (standard):

4.5%

IBU (rager):

70.9

SRM (morey):

8.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 lb	Rahr - North Star Pils6.5 lb North Star Pils	36.3	1.7	75.4%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	11.6%
2 oz	Belgian - De-Bittered Black2 oz De-Bittered Black	34	566	1.4%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	42	0.5	11.6%
8.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.17 oz	Amarillo1.17 oz Amarillo Hops	Pellet	8.6	Mash	60 min	5.38	15.6%
1.08 oz	Magnum1.08 oz Magnum Hops	Pellet	15	Boil	60 min	53.42	14.4%
0.29 oz	Centennial0.29 oz Centennial Hops	Pellet	10	Boil	30 min	5.31	3.9%
0.29 oz	Simcoe0.29 oz Simcoe Hops	Pellet	12.7	Boil	30 min	6.74	3.9%
1.17 oz	Amarillo1.17 oz Amarillo Hops	Pellet	8.6	Boil	0 min		15.6%
1.17 oz	Simcoe1.17 oz Simcoe Hops	Pellet	12.7	Boil	0 min		15.6%
2.33 oz	Amarillo2.33 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		31.1%
7.50 oz / $ 0.00

Show Summary View

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1.17 Each	Cost:
Attenuation (custom):	89%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 86 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

309

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Brews

Public: Yup, Shared
Last Updated: 2026-09-10 01:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
4.67 oz	Amarillo (Pellet)	5.38	62.3%
1.08 oz	Magnum (Pellet)	53.42	14.4%
0.29 oz	Centennial (Pellet)	5.31	3.9%
1.46 oz	Simcoe (Pellet)	6.74	19.5%
7.50 oz / $ 0.00