Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Cream Ale	Cream Ale	205 Gallons	1.046	1.012	4.56	25.61	11.53 °L	139	0
Author: Boil Size: 217 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 10:06 PM Notes:
Olinger Schwarzbier	Schwarzbier	17 Litres	1.049	1.011	4.98	27.97	40.52 °L	139	0
Author: Avant Garden Brews Boil Size: 20.66 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 7:49 PM Notes: Mash steps: Temperature — 45 °C — 1 min 55 °C — 10 min Temperature — 63 °C — 30 min 72 °C — 35 min 1.5x weight of Chocolate malt -> add last 10 minutes of the mash
Helles V2	Munich Helles	6 Gallons	1.044	1.006	4.9	18.47	4.78 °L	139	0
Author: boydric@gmail.com Boil Size: 8.05 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 32.35 psi Creation Date: 10/6/2024 2:13 AM Notes: Based on Birds fact recipe and process.
Imagine XPA	British Golden Ale	23 Litres	1.045	1.008	4.86	33.44	4.4 °L	139	1
Author: Jolls Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 9:26 AM Notes: Mash in 15 litres Sparge with 18 litres
SMaSH American Pilsner	No Profile Selected	5.5 Gallons	1.047	1.012	4.64	12.29	2.55 °L	139	0
Author: inexile Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 8:36 PM Notes:
Hef	Weissbier	23 Litres	1.051	1.014	4.92	14	3.75 °L	139	0
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 6:48 AM Notes:
Sierra Nevada Pale Ale	American Pale Ale	38 Litres	1.047	1.011	4.78	27.61	7.08 °L	139	1
Author: porgandimuna Boil Size: 34.7 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 7:07 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
중급 3주차 비터	Strong Bitter	19 Litres	1.054	1.019	4.59	48.48	17.13 °L	139	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 7:48 AM Notes:
F*cking Around With Pressure Lagers	Munich Dunkel	30 Litres	1.054	1.019	4.6	22.92	26.94 °L	139	0
Author: jmt_93 Boil Size: 34.35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 6:46 PM Notes:
BOSE LAGER#1○	Bohemian Pilsener	460 Litres	1.047	1.009	4.92	15.92	3.66 °L	139	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 6:43 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.051	1.013	4.98	0	4.39 °L	139	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2022 3:04 AM Notes:
PLK Bitter	No Profile Selected	57 Litres	1.047	1.012	4.62	23.85	10.04 °L	139	0
Author: Boil Size: 63.18 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 1:48 PM Notes:
Sierra Nevada Pale Ale	American Pale Ale	6 Gallons	1.049	1.011	4.93	40.51	5.78 °L	139	0
Author: Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 3:32 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.013	4.97	68.67	12.56 °L	139	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 8:45 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.046	1.012	4.57	6.68	50 °L	139	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 9/16/2023 1:47 PM Notes:
Home Hop Amber	American Amber Ale	21 Litres	1.05	1.012	4.91	37.88	17.39 °L	139	0
Author: Adam R Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/9/2023 6:41 PM Notes:
Citrus Ale II	Best Bitter	25 Litres	1.046	1.011	4.56	37.35	6.48 °L	139	0
Author: The Loddon Valley Brewer Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.98 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2023 11:42 AM Notes: Slightly modified version of the Ghost Ship Clone for the next crack at this brew.
Twilight Clone	American Pale Ale	2.5 Gallons	1.052	1.017	4.6	33.84	5.29 °L	139	2
Author: Andi001 Boil Size: 4.03 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.7 oz Creation Date: 8/8/2023 8:36 PM Notes:
Cream Ale V3	Cream Ale	5.5 Gallons	1.047	1.012	4.56	16.9	3.89 °L	139	1
Author: Bradley Schleusner Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 8/6/2023 2:28 PM Notes:
SamO.4 American Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	48.88	5.19 °L	139	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 1:20 AM Notes:
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