Summer
|
No Profile Selected |
40 Litres |
1.044 |
1.011 |
4.35 |
53.39 |
3.67 °L
|
145 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 2:51 PM |
Notes: |
|
Lychee Sour (2025 HK Whistle Batch)
|
Berliner Weisse
|
250 Litres |
1.037 |
1.007 |
3.91 |
10.37 |
2.61 °L
|
145 |
0 |
|
|
Boil
Size: 240 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 2:38 AM |
Notes: FUCKKKKKKKED UP PITCHED YEAST AT 65c
pitch rate 80 -100 gram per Hl
Brew day 14/3/2025 lychee sour 250liter
Mash in 12:02 12:12
Rest 12:12 13:22
Rest to 80 13:22 13:40
Trf to lauter 13;40 13;45
Lauter rest 13:45 1400
Recirculating 1400 1435 have problems of recirculating
First running 1435 1532
Sparge 20 liter water at 85c 1533 1535
Second running 1535 1600
Sparge 20 liter water 16:00 1603
20l
20l
20liter
10 liter
Boil 1725
18:50 boil finish
Whirlpool 1850 1910
Cast out 1910 1950
20/3/2025 dry hop lychee juice 39liter
Yeast nutrient dosage 5 gram per hl
Protofloc dosage 1.5g per hl , will dosage sb1 and protofloc 5 gram |
|
Sunny Session IPA
|
American IPA
|
1.1 Gallons |
1.04 |
1.01 |
4.04 |
32.53 |
8.73 °L
|
145 |
0 |
|
|
Boil
Size: 1.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2024 12:53 AM |
Notes: |
|
NOSER
|
No Profile Selected |
310 Gallons |
9.393 |
2.403 |
3.69 |
18.48 |
16.77 °L
|
145 |
0 |
|
|
Boil
Size: 325 Gallons |
Boil Time: 60 |
Boil Gravity: 9 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 7:41 PM |
Notes: |
|
Ceco
|
Spice, Herb, or Vegetable Beer
|
470 Litres |
1.04 |
1.007 |
4.35 |
10.34 |
2.51 °L
|
145 |
0 |
|
|
Boil
Size: 473.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 2:27 PM |
Notes: |
|
Summer
|
No Profile Selected |
1050 Litres |
1.036 |
1.009 |
3.56 |
25.57 |
3.14 °L
|
145 |
0 |
|
|
Boil
Size: 1050 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2024 2:01 PM |
Notes: |
|
Cincinnati Pale Ale
|
American Pale Ale
|
5 Gallons |
1.04 |
1.008 |
4.24 |
49.08 |
5.4 °L
|
145 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 8:53 PM |
Notes: |
|
Grisette Blue Stallion
|
Saison
|
5.5 Gallons |
1.034 |
1.003 |
4.04 |
30.72 |
2.47 °L
|
145 |
0 |
|
|
Boil
Size: 6.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 2:29 PM |
Notes: |
|
Second Try
|
Czech Pale Lager
|
20.8 Litres |
1.038 |
1.007 |
4.1 |
23.28 |
13.92 °L
|
145 |
2 |
|
|
Boil
Size: 26.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2024 7:20 PM |
Notes: |
|
Egipto
|
No Profile Selected |
21 Litres |
1.042 |
1.01 |
4.13 |
0 |
3.18 °L
|
145 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2024 3:19 PM |
Notes: |
|
Istout
|
Irish Stout
|
5.25 Gallons |
1.042 |
1.01 |
4.1 |
0 |
37.25 °L
|
145 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 3:06 PM |
Notes: |
|
Lock Inn Brewery - Pacific Pale
|
Standard/Ordinary Bitter
|
70 Litres |
1.039 |
1.007 |
4.16 |
116.25 |
4.54 °L
|
145 |
1 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 378.8 g |
Creation
Date: 12/12/2023 11:29 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.037 |
1.006 |
4.07 |
1.47 |
4.61 °L
|
145 |
0 |
|
|
Boil
Size: 0.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.229 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 12:28 AM |
Notes: |
|
Sunshine
|
No Profile Selected |
25 Litres |
1.043 |
1.011 |
4.26 |
0 |
2.93 °L
|
145 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 8:28 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.043 |
1.011 |
4.25 |
0 |
5.95 °L
|
145 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 2:15 PM |
Notes: |
|
Grisette_Belma
|
Belgian Pale Ale
|
10 Litres |
1.038 |
1.006 |
4.22 |
24.71 |
4.44 °L
|
145 |
1 |
|
|
Boil
Size: 12.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23.9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2023 10:16 PM |
Notes: |
|
Cloth Cap
|
Dark Mild
|
10.5 Gallons |
1.041 |
1.011 |
3.87 |
18.63 |
16.44 °L
|
145 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 8:30 PM |
Notes: |
|
IPA
|
Standard/Ordinary Bitter
|
20.8 Litres |
1.037 |
1.009 |
3.67 |
8.65 |
4.19 °L
|
145 |
0 |
|
|
Boil
Size: 26.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 12:29 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
20 Litres |
1.035 |
1.009 |
3.42 |
0 |
2.8 °L
|
145 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 5:49 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.042 |
1.009 |
4.26 |
17.15 |
3.31 °L
|
145 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 6:51 PM |
Notes: |
|
|
|