Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruity Weissbier	Weissbier	10 Litres	1.05	1.01	5.28	9.34	3.5 °L	145	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60.2 g Creation Date: 3/26/2024 3:21 AM Notes: Simple Weissbier, easy to do with little equipment. Very hoppy.
Tooheys Schwartz	Schwarzbier	21 Litres	1.051	1.013	5.06	26.65	22.25 °L	145	0
Author: Brydon Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 8:20 AM Notes: Schwartzbier inspired by tooheys old. I heard they might use a kolsch or california lager yeast.
Spruce Tip Lager	International Pale Lager	5.25 Gallons	1.048	1.01	5.11	20.59	2.63 °L	145	0
Author: japa2121 Boil Size: 7.14 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 2:37 PM Notes:
Son Of A Son Of A Brew	English IPA	5 Gallons	1.056	1.019	5.13	41.79	10.07 °L	145	0
Author: TheCaptain989 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 5:32 PM Notes:
American Ale	American Pale Ale	5.5 Gallons	1.047	1.008	5.06	36.46	4.91 °L	145	1
Author: Jmccaskill Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 3:20 AM Notes:
Mandarina Bavaria	Weissbier	20 Litres	1.055	1.015	5.23	6.78	2.86 °L	145	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 279.4 g Creation Date: 8/18/2024 3:56 PM Notes:
Vanilla Cream Ale	Cream Ale	5.5 Gallons	1.052	1.013	5.12	31.93	3.43 °L	145	0
Author: BrewDudeWV Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 7/28/2024 11:17 AM Notes:
Tanzanian Pale Ale	American Pale Ale	18 Litres	1.054	1.015	5.14	18.16	9.27 °L	145	0
Author: CrabbyPatty Boil Size: 11 Litres Boil Time: 15 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 154.6 g Creation Date: 6/21/2024 9:04 AM Notes:
Lager	No Profile Selected	45 Litres	1.052	1.013	5.11	13.91	5.85 °L	145	0
Author: Lady Luck Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 8:20 AM Notes:
Dark And Fruity	No Profile Selected	125 Litres	1.052	1.013	5.15	27.94	18.16 °L	145	0
Author: Kayne Boil Size: 150.86 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 5:06 AM Notes:
Test Vedran	American Light Lager	5.5 Gallons	1.052	1.013	5.11	0	8.22 °L	145	0
Author: Hugo1111 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 7:48 AM Notes:
Massia Wild Dark Beer	No Profile Selected	6 Litres	1.051	1.013	5.07	4.17	35.94 °L	145	0
Author: foodkoreografi Boil Size: 11.73 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 3:57 PM Notes:
Awesome Recipe	No Profile Selected	900 Litres	1.048	1.009	5.11	36.08	3.9 °L	145	0
Author: Ehecatl Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 10:23 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.048	1.009	5.06	19.61	3.03 °L	145	0
Author: WeekendWobbles Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2023 6:45 AM Notes:
Awesome Recipe	No Profile Selected	2500 Litres	1.044	1.003	5.28	7.45	3.04 °L	145	0
Author: ZACO BREWING Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 3:00 AM Notes:
Pale Ale	American Pale Ale	20.8 Litres	1.049	1.009	5.19	39.57	5.44 °L	145	0
Author: Boil Size: 26.93 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 12:06 PM Notes:
Imperial Pale Ale - Dark	No Profile Selected	100 Litres	1.048	1.009	5.11	48.34	32.68 °L	145	0
Author: Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 84 Mash Thickness: 4.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2023 10:20 AM Notes:
The Rookie - Orange Wheat	Weissbier	5 Gallons	1.051	1.013	5.07	19.51	3.83 °L	145	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.85 Creation Date: 8/11/2023 5:10 PM Notes:
MG IPA	English IPA	10 Gallons	1.052	1.013	5.16	68.59	7.15 °L	145	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 4:11 AM Notes:
Lauper Lager	American Lager	30 Gallons	1.048	1.008	5.26	7.39	22.15 °L	145	0
Author: Wackadoo Brewing Boil Size: 31.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 5:41 PM Notes:
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