D
|
American Pale Ale
|
2 Gallons |
1.066 |
1.016 |
6.48 |
27.82 |
7.79 °L
|
197 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2022 9:44 PM |
Notes: |
|
THUNDER HONEY
|
Alternative Sugar Beer
|
580 Litres |
1.058 |
1.007 |
6.67 |
11.35 |
6.49 °L
|
197 |
0 |
|
|
Boil
Size: 581.59 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 11:21 PM |
Notes: |
|
Smash
|
American Pale Ale
|
23 Litres |
1.061 |
1.01 |
6.67 |
43.31 |
4.94 °L
|
197 |
0 |
|
|
Boil
Size: 28.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 7:50 AM |
Notes: |
|
2024
|
Blonde Ale
|
10 Litres |
1.067 |
1.017 |
6.6 |
108.4 |
5.99 °L
|
197 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2024 11:52 AM |
Notes: |
|
Kiwi IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.014 |
6.52 |
70.05 |
4.84 °L
|
197 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 5:41 PM |
Notes: |
|
Mousse Tache
|
Specialty IPA: New England IPA
|
21 Litres |
1.064 |
1.014 |
6.56 |
23.46 |
5.99 °L
|
197 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 10:09 PM |
Notes: |
|
Brewfest IPA 23
|
American IPA
|
5.5 Gallons |
1.065 |
1.014 |
6.6 |
29.47 |
6.5 °L
|
197 |
1 |
|
Author:
|
|
Chilled Hops James
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2023 2:55 AM |
Notes: |
|
60 Min IPA
|
American IPA
|
1 Gallons |
1.071 |
1.021 |
6.53 |
311.91 |
10.71 °L
|
197 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 0.7 oz |
Creation
Date: 5/5/2023 3:11 PM |
Notes: Added a few pellets of hops every 30 seconds during each stage. (E.g. at start of boil was putting Columbus hops in ever 30-60 seconds for first 15-20 minutes of boil. Then did same for next 15 minutes with Simcoe...)
After chill poured through a filter to reduce the amount of extra trub and junk.
Also, after boil was down to just under 3.5 qt of water so added .5-1qt right before I pitched yeast.
Used 80% of my 125mls yeast. Originally planned on only using half but..
|
|
Last Action IPA
|
American IPA
|
25.5 Gallons |
1.061 |
1.011 |
6.6 |
55.42 |
5.99 °L
|
197 |
0 |
|
|
Boil
Size: 27.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2023 3:22 PM |
Notes: |
|
Duvel
|
Belgian Pale Ale
|
5 Gallons |
1.064 |
1.014 |
6.56 |
29.13 |
3.65 °L
|
197 |
0 |
|
|
Boil
Size: 7.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: 1 Cup |
Creation
Date: 2/14/2023 12:43 AM |
Notes: |
|
Ipa
|
No Profile Selected |
10 Litres |
1.068 |
1.017 |
6.68 |
37.53 |
12.74 °L
|
197 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 11:04 AM |
Notes: |
|
West Coast IPA
|
American IPA
|
40 Gallons |
1.061 |
1.011 |
6.6 |
42.87 |
6.54 °L
|
197 |
0 |
|
Author:
|
|
|
|
Boil
Size: 45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2021 12:46 PM |
Notes: |
|
Candied Jack-O-Lantern
|
No Profile Selected |
11 Gallons |
1.061 |
1.01 |
6.68 |
21.73 |
13.56 °L
|
197 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2021 10:31 PM |
Notes: 2 cans pumpkin in mash
Vanilla cut into 1 inch pieces and soaked in vodka 12 hours. The beans are then placed in mixture for 4 days prior to bottling. |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.017 |
6.68 |
130.38 |
5.56 °L
|
197 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2021 1:56 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.067 |
1.017 |
6.58 |
0 |
3.48 °L
|
197 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 7:36 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.067 |
1.017 |
6.57 |
0 |
8.03 °L
|
197 |
0 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 8/26/2020 11:24 PM |
Notes: |
|
Belian Dubbel Fermentorium
|
Belgian Dubbel
|
5.5 Gallons |
1.063 |
1.013 |
6.46 |
0 |
15.6 °L
|
197 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2020 3:20 AM |
Notes: |
|
Weizen
|
Weissbier
|
40 Litres |
1.064 |
1.014 |
6.65 |
1.95 |
5.25 °L
|
197 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.225 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 1:58 AM |
Notes: |
|
Pale Ale 2020
|
American Pale Ale
|
3.5 Gallons |
1.067 |
1.016 |
6.69 |
0 |
10.76 °L
|
197 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2020 6:40 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.016 |
6.46 |
0 |
4.03 °L
|
197 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2020 12:24 AM |
Notes: |
|
|
|