Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.079 |
1.03 |
6.41 |
27.47 |
27.78 °L
|
214 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2020 1:27 AM |
Notes: |
|
Ipa
|
American IPA
|
22 Litres |
1.059 |
1.011 |
6.38 |
24.98 |
3.87 °L
|
214 |
0 |
|
|
Boil
Size: 26.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 3:12 AM |
Notes: In the bottle condition process,adding water into a serum bottle with 200g corn sugar and 200g lactose until 700ml,14ml aq/per bottle.
Cinnamon cut into small piece,whirlpool with 80℃. |
|
American Pale Ale
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.38 |
45.08 |
6.34 °L
|
214 |
0 |
|
Author:
|
|
|
|
Boil
Size: 21.25 Litres |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.81 bar |
Creation
Date: 6/4/2024 9:52 AM |
Notes: |
|
Elvin's Gold
|
No Profile Selected |
3 Gallons |
1.064 |
1.015 |
6.41 |
30.81 |
4.57 °L
|
214 |
2 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2024 6:35 PM |
Notes: |
|
Hell-yes - Helles
|
Munich Helles
|
5.5 Gallons |
1.057 |
1.008 |
6.36 |
9.63 |
5.13 °L
|
214 |
1 |
|
|
Boil
Size: 7.39 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 5.85 psi |
Creation
Date: 3/13/2024 12:09 PM |
Notes: Keg fermentation 15psi 7 days, transfer to keg settle 2 weeks |
|
Jotun IPA
|
American IPA
|
26 Litres |
1.061 |
1.013 |
6.36 |
61.23 |
7.27 °L
|
214 |
1 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2024 6:13 PM |
Notes: Tweaked Ægir IPA; added Chinook, sugar and maltodextrin |
|
Goose Island Bourbon County Stout - 10G
|
Russian Imperial Stout
|
10 Gallons |
1.064 |
1.015 |
6.4 |
53.93 |
46.52 °L
|
214 |
0 |
|
|
Boil
Size: 11.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 11/15/2023 2:28 PM |
Notes: Oxygenation is performed twice, first at pitch, and second at next day.
When fermentation is almost done, add the bourbon and oak chips to the fermenter. |
|
Rush B
|
Standard American Lager
|
10 Litres |
1.065 |
1.016 |
6.37 |
0 |
3.92 °L
|
214 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 8:58 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.4 |
0 |
4.03 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2022 12:24 PM |
Notes: |
|
Session IPA
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.34 |
55.29 |
19.81 °L
|
214 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 12:14 AM |
Notes: |
|
Chinmasker NEIPA
|
American IPA
|
5.75 Gallons |
1.062 |
1.014 |
6.36 |
59.67 |
5.2 °L
|
214 |
1 |
|
Author:
|
|
ScoundrelBrau
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2018 2:29 AM |
Notes: Fermentation Dry Hop @ 70% attenuation (1.027)
Traditional Dry Hop after fermentation is complete.
Fermentation temp: 68F |
|
Awesome Recipe
|
American IPA
|
6.5 Gallons |
1.064 |
1.015 |
6.4 |
0 |
4.94 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2020 4:37 PM |
Notes: |
|
Awesome Recipe
|
Robust Porter
|
16.5 Gallons |
1.063 |
1.015 |
6.35 |
21.06 |
26.96 °L
|
214 |
0 |
|
|
Boil
Size: 19.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2020 9:06 PM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
5 Gallons |
1.063 |
1.015 |
6.34 |
0 |
18.13 °L
|
214 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 12:55 PM |
Notes: |
|
Wikinger
|
American Pale Ale
|
20.8 Litres |
1.065 |
1.016 |
6.43 |
12.84 |
4.51 °L
|
214 |
0 |
|
Author:
|
|
Ivan Daniel Alarcon Villany
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 9:53 PM |
Notes: |
|
IPA
|
American IPA
|
20.8 Litres |
1.06 |
1.011 |
6.41 |
50.72 |
8.16 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 120 |
Creation
Date: 8/7/2020 4:05 AM |
Notes: |
|
Picobre First Run
|
No Profile Selected |
9.5 Litres |
1.064 |
1.015 |
6.37 |
44.13 |
37.29 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2019 9:50 PM |
Notes: |
|
Bruckentag
|
American IPA
|
5.5 Gallons |
1.069 |
1.02 |
6.39 |
72.5 |
7.14 °L
|
214 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2019 1:04 AM |
Notes: |
|
NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.065 |
1.016 |
6.44 |
0 |
4.17 °L
|
214 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 8:22 PM |
Notes: |
|
OBK American IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.01 |
6.42 |
71.98 |
7.62 °L
|
214 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2018 12:41 AM |
Notes: |
|
|
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