Prairie Malt - Two-Row Pale
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 37 | 77% | 9% - 100% |
| Specialty IPA: New England IPA | 32 | 64% | 7% - 100% |
| Blonde Ale | 15 | 78% | 23% - 100% |
| American IPA | 9 | 76% | 19% - 92% |
| American Stout | 9 | 54% | 29% - 85% |
| American Pale Ale | 9 | 83% | 63% - 96% |
| American Light Lager | 6 | 51% | 7% - 95% |
| Dry Stout | 6 | 63% | 14% - 82% |
| Imperial IPA | 6 | 68% | 52% - 87% |
| American Amber Ale | 6 | 81% | 73% - 89% |
| Fruit Beer | 5 | 67% | 59% - 76% |
| American Pale Ale | 5 | 76% | 42% - 94% |
