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Home
»
Yeasts
»
BSI - A-35 British Ale II
BSI - A-35 British Ale II
Type:
Ales
Form:
Liquid
Flocculation:
High
Laboratory:
BSI
Attenuation:
74%
Alcohol Tolerance:
Medium
Minimum Temperature:
63°F
Maximum Temperature:
75°F
Most Used In:
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