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Hops Used In Lichtenhainer Recipes

Name Recipes Avg. Usage Usage Range
Saaz 6 75% 50% - 100%
Hallertau Mittelfruh 5 83% 50% - 100%
Hallertau Hersbrucker 3 67% 50% - 100%
Spalt 2 100% 100% - 100%
Magnum 2 100% 100% - 100%
Fuggles 2 100% 100% - 100%