east, west, north DIPA Beer Recipe | All Grain Double IPA | Brewer's Friend
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east, west, north DIPA

307 calories 31.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.64 gallons
Post Boil Size: 6.1 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 307 calories (Per 12oz)
Carbs: 31.4 g (Per 12oz)
Created: Monday April 13th 2020
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Galactic Overlord

by nkgarfield

OG: 1.078 FG: 1.014 ABV: 8.3% IBU: 93

1.092
1.023
9.1%
95.4
11.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 72.7%
2 lb American - Pilsner2 lb Pilsner 37 1.8 12.1%
0.50 lb Viking - Dextrine Malt0.5 lb Dextrine Malt 33 1.8 3%
0.50 lb German - Dark Munich0.5 lb Dark Munich 36 10 3%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 3%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3%
16.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 60 min 33.75 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 25.94 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 16.75 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 12.24 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 6.73 11.1%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 22.2%
2 oz Chinook2 oz Chinook Hops Leaf/Whole 13 Dry Hop 7 days 22.2%
9 oz / $ 0.00
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 146 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 11.25 psi       Temp: 38 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"east, west, north DIPA" Double IPA beer recipe by Shimmergloom. All Grain, ABV 9.1%, IBU 95.39, SRM 11.49, Fermentables: (Maris Otter Pale, Pilsner, Dextrine Malt, Dark Munich, Flaked Oats, Honey Malt, Caramel / Crystal 60L) Hops: (Citra, Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-13 19:49 UTC
NEW Water Requirements:
east, west, north DIPA
Equipment Profile Used

System Default

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Water Requirements:
east, west, north DIPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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