amrican ipa Beer Recipe | BIAB American IPA | Brewer's Friend
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amrican ipa

207 calories 21.5 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 29.5 liters
Post Boil Size: 23.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Friday January 31st 2020
1.067
1.017
6.6%
61.6
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg New Zealand - American Ale Malt6 kg American Ale Malt 37.3 2.54 92.3%
150 g Weyermann - Caramunich Type 2150 g Caramunich Type 2 34 45 2.3%
100 g German - Acidulated Malt100 g Acidulated Malt 27 3.4 1.5%
150 g American - Wheat150 g Wheat 38 1.8 2.3%
100 g German - Carapils100 g Carapils 35 1.3 1.5%
6,500 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 9.7 Boil 60 min 11.37 8.7%
15 g BSG - Citra (12 AA)15 g BSG - Citra (12 AA) Hops Pellet 12.9 Boil 30 min 17.43 13%
15 g Centennial15 g Centennial Hops Pellet 9.7 Boil 30 min 13.11 13%
15 g Simcoe15 g Simcoe Hops Pellet 13.1 Boil 30 min 17.71 13%
15 g Citra15 g Citra Hops Pellet 12.9 Boil at 90 °C 1 min 0.98 13%
15 g Simcoe15 g Simcoe Hops Pellet 13.1 Boil at 90 °C 1 min 0.99 13%
30 g Citra30 g Citra Hops Pellet 12.9 Dry Hop at 17 °C Day 3 26.1%
115 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"amrican ipa" American IPA beer recipe by Trendo. BIAB, ABV 6.59%, IBU 61.59, SRM 6.75, Fermentables: (American Ale Malt, Caramunich Type 2, Acidulated Malt, Wheat, Carapils) Hops: (Centennial, BSG - Citra (12 AA), Simcoe, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-17 11:07 UTC
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