amrican ipa - Beer Recipe - Brewer's Friend

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amrican ipa

207 calories 21.5 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 29.5 liters
Post Boil Size: 23.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Friday January 31st 2020
1.067
1.017
6.6%
61.6
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg New Zealand - American Ale Malt6 kg American Ale Malt 37.3 2.54 92.3%
150 g Weyermann - Caramunich Type 2150 g Caramunich Type 2 34 45 2.3%
100 g German - Acidulated Malt100 g Acidulated Malt 27 3.4 1.5%
150 g American - Wheat150 g Wheat 38 1.8 2.3%
100 g German - Carapils100 g Carapils 35 1.3 1.5%
6,500 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 9.7 Boil 60 min 11.37 8.7%
15 g BSG - Citra (12 AA)15 g BSG - Citra (12 AA) Hops Pellet 12.9 Boil 30 min 17.43 13%
15 g Centennial15 g Centennial Hops Pellet 9.7 Boil 30 min 13.11 13%
15 g Simcoe15 g Simcoe Hops Pellet 13.1 Boil 30 min 17.71 13%
15 g Citra15 g Citra Hops Pellet 12.9 Boil at 90 °C 1 min 0.98 13%
15 g Simcoe15 g Simcoe Hops Pellet 13.1 Boil at 90 °C 1 min 0.99 13%
30 g Citra30 g Citra Hops Pellet 12.9 Dry Hop at 17 °C Day 3 26.1%
115 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34.5 L) 36.9
Mash volume with grains (equipment estimates 38.8 L) 41.2
Grain absorption losses -6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 29.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 21 L) 23.5
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 23.5 L) 21
Total: 36.9  
Equipment Profile Used: System Default
"amrican ipa" American IPA beer recipe by Trendo. BIAB, ABV 6.59%, IBU 61.59, SRM 6.75, Fermentables: (American Ale Malt, Caramunich Type 2, Acidulated Malt, Wheat, Carapils) Hops: (Centennial, BSG - Citra (12 AA), Simcoe, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-17 11:07 UTC