Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
33 g |
Magnum33 g Magnum Hops |
|
Leaf/Whole |
9.3 |
Boil
|
60 min |
28.29 |
100% |
|
33 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
33 g |
Magnum (Leaf/Whole) 33 g Magnum (Leaf/Whole) Hops |
|
28.29 |
100% |
|
33 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Baltic Porter beer recipe by Pipedogg. All Grain, ABV 7.62%, IBU 28.29, SRM 28.87, Fermentables: (Maris Otter Pale, Crystal 45L, Amber, Brown, Special B, Biscuit, Chocolate, De-Husked Caraf III, Roasted Barley, Smoked Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-26 19:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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