Brew Log History
Target 51°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
kirin0.6 oz kirin Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
22.93 |
26.9% |
0.38 oz |
kirin0.38 oz kirin Hops |
|
Leaf/Whole |
10 |
Boil
|
30 min |
11.16 |
17% |
1 oz |
kirin1 oz kirin Hops |
|
Leaf/Whole |
10 |
Boil
|
0 min |
|
44.8% |
0.25 oz |
kirin0.25 oz kirin Hops |
|
Leaf/Whole |
10 |
Aroma
|
0 min |
|
11.2% |
2.23 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.23 oz |
kirin (Leaf/Whole) 2.229999994899 oz kirin (Leaf/Whole) Hops |
|
34.09 |
99.9% |
2.23 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 qt |
Dough in (95) |
Infusion |
-- |
95 °F |
15 min |
5 qt |
Mash In/ Sacch (155) |
Strike |
95 °F |
155 °F |
60 min |
|
Mash-out |
Temperature |
155 °F |
168 °F |
5 min |
5 gal |
Sparge |
Sparge |
168 °F |
168 °F |
30 min |
Starting Mash Thickness:
0.889 qt/lb
Starting Grain Temp:
62 °F |
Priming
Method: dextrose
Amount: 3 oz
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Munich (Dark Lager)
"Union Dark" Vienna Lager beer recipe by Michael Murto. All Grain, ABV 5.28%, IBU 34.09, SRM 10.23, Fermentables: (Melanoidin, Caramel / Crystal 60L, Carapils (Dextrine Malt), Pilsner, Vienna) Hops: (kirin) Other: (Whirlfloc, Gypsum, Calcium Chloride (anhydrous), Canning Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-24 00:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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