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Adjunct Stout

378 calories 42.8 g 12 oz
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 180 gallons (fermentor volume)
Pre Boil Size: 200 gallons
Post Boil Size: 185 gallons
Pre Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 378 calories (Per 12oz)
Carbs: 42.8 g (Per 12oz)
Created Tuesday January 14th 2020
1.112
1.034
10.2%
67.2
48.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
498 lb Pale 2-Row498 lb Pale 2-Row 37 1.8 69.2%
42 lb Flaked Wheat42 lb Flaked Wheat 34 2 5.8%
33 lb American - Chocolate33 lb Chocolate 29 350 4.6%
24 lb Crisp Malting - Caramalt 15L24 lb Caramalt 15L 32.7 17.5 3.3%
18 lb American - Caramel / Crystal 60L18 lb Caramel / Crystal 60L 34 60 2.5%
15 lb American - Caramel / Crystal 120L15 lb Caramel / Crystal 120L 33 120 2.1%
15 lb American - Roasted Barley15 lb Roasted Barley 33 300 2.1%
15 lb American - Midnight Wheat Malt15 lb Midnight Wheat Malt 33 550 2.1%
45 lb Lactose (Milk Sugar)45 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 6.3%
15 lb Bob's Red MIll - Organic Coconut Sugar15 lb Organic Coconut Sugar - (late boil kettle addition) 45 15 2.1%
720 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
120 oz CTZ120 oz CTZ Hops Pellet 15.5 Boil 15 min 67.22 100%
120 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
214.5 gal Strike 152 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Adjunct Stout" Russian Imperial Stout beer recipe. All Grain, ABV 10.23%, IBU 67.22, SRM 48.55, Fermentables: (Pale 2-Row, Flaked Wheat, Chocolate, Caramalt 15L, Caramel / Crystal 60L, Caramel / Crystal 120L, Roasted Barley, Midnight Wheat Malt, Lactose (Milk Sugar), Organic Coconut Sugar) Hops: (CTZ)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-22 21:04 UTC
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