Furty Purbles Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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Furty Purbles

236 calories 24.5 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Monday December 2nd 2019
1.071
1.018
7.0%
59.4
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale Ale5 lb Pale Ale 37 3.5 42.6%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 17%
3 lb Briess - DME Pale Ale3 lb DME Pale Ale - (late boil kettle addition) 45 6 25.5%
12 oz American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt) 33 1.8 6.4%
1 lb Briess - Brewers Red Wheat Flakes1 lb Brewers Red Wheat Flakes 32.2 2 8.5%
5 lb American - Pale Ale5 lb Pale Ale 37 3.5 42.6%
16.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Mosaic0.15 oz Mosaic Hops Pellet 12.5 First Wort 0 min 8.81 1.6%
0.15 oz Citra0.15 oz Citra Hops Pellet 11 First Wort 0 min 7.76 1.6%
0.15 oz Simcoe0.15 oz Simcoe Hops Pellet 12.7 First Wort 0 min 8.96 1.6%
0.20 oz Mosaic0.2 oz Mosaic Hops Pellet 12.5 Whirlpool 40 min 1.87 2.2%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Whirlpool 40 min 1.65 2.2%
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 12.7 Whirlpool 40 min 1.9 2.2%
0.45 oz Mosaic0.45 oz Mosaic Hops Pellet 12.5 Whirlpool 30 min 4.21 4.9%
0.45 oz Citra0.45 oz Citra Hops Pellet 11 Whirlpool 30 min 3.71 4.9%
0.45 oz Simcoe0.45 oz Simcoe Hops Pellet 12.7 Whirlpool 30 min 4.28 4.9%
0.60 oz Mosaic0.6 oz Mosaic Hops Pellet 12.5 Whirlpool 20 min 5.62 6.6%
0.60 oz Citra0.6 oz Citra Hops Pellet 11 Whirlpool 20 min 4.94 6.6%
0.60 oz Simcoe0.6 oz Simcoe Hops Pellet 12.7 Whirlpool 20 min 5.71 6.6%
0.65 oz Mosaic0.65 oz Mosaic Hops Pellet 12.5 Dry Hop 8 days 7.1%
0.65 oz Citra0.65 oz Citra Hops Pellet 11 Dry Hop 8 days 7.1%
0.65 oz Simcoe0.65 oz Simcoe Hops Pellet 12.7 Dry Hop 8 days 7.1%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 4 days 10.9%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 4 days 10.9%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days 10.9%
9.15 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Strike -- 152 °F 60 min
5 gal Strike -- 152 °F 60 min
Starting Grain Temp: 149 °F
 
Yeast
Wyeast - London Ale III 1318
Amount:
2 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
Wyeast - London Ale III 1318
Amount:
2 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Furty Purbles" Specialty IPA: New England IPA beer recipe by tconway1431. All Grain, ABV 6.96%, IBU 59.42, SRM 6.55, Fermentables: (Pale Ale, Flaked Oats, DME Pale Ale, Carapils (Dextrine Malt), Brewers Red Wheat Flakes) Hops: (Mosaic, Citra, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-03 21:45 UTC
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