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Pumpkin spice

172 calories 18 carbs
Beer Stats
Method: All Grain
Style: Winter Seasonal Beer
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Friday November 22nd 2019
1.052
1.013
5.16%
16.79
5.03
5.74
 
Fermenting Now

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Fermentables
Amount Fermentable PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 23.5%
4 lb American - Pilsner4 lb Pilsner 37 1.8 23.5%
0.25 lb American - Aromatic Malt0.25 lb Aromatic Malt - (late addition) 35 20 1.5%
0.25 lb American - Special Roast0.25 lb Special Roast - (late addition) 33 50 1.5%
1.5 lb German - Pale Wheat1.5 lb Pale Wheat 39 1.5 8.8%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 5.9%
5 lb Pumpkin (fresh)5 lb Pumpkin (fresh) 1 0 29.4%
0.75 lb Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose 42 0.5 4.4%
4 oz Lactose (Milk Sugar)4 oz Lactose (Milk Sugar) 41 1 1.5%
17 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 60 min 13.45 66.7%
0.5 oz Liberty0.5 oz Liberty Hops Pellet 4 Boil 15 min 3.34 33.3%
Priming
Method: co2       CO2 Level: 2.5 Volumes
 
Target Water Profile
Tigard, Oregon, United States
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Winter Seasonal Beer, ABV 5.16%, IBU 16.79, SRM 5.03, Fermentables: (Pale 2-Row, Pilsner, Aromatic Malt, Special Roast, Pale Wheat, Flaked Rice, Pumpkin (fresh), Corn Sugar - Dextrose, Lactose (Milk Sugar)) Hops: (Liberty)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-23 05:06 UTC
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