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IIPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Stouty Mcbeerpants
Calories: 217 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Tuesday October 1st 2019

Original Gravity:

1.071

Final Gravity:

1.013

ABV (standard):

7.5%

IBU (tinseth):

64.9

SRM (morey):

8.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 kg	American - Pale 2-Row6.5 kg Pale 2-Row	37	1.8	94.2%
100 g	American - Vienna100 g Vienna	35	4	1.4%
100 g	German - Melanoidin100 g Melanoidin	37	25	1.4%
200 g	American - Caramel / Crystal 75L200 g Caramel / Crystal 75L	33	75	2.9%
6,900 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Citra25 g Citra Hops	Pellet	11	Boil	45 min	29.93	11.9%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Boil	15 min	18.38	11.9%
35 g	Citra35 g Citra Hops	Pellet	11	Whirlpool	0 min	9.17	16.7%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	7.44	11.9%
100 g	El Dorado100 g El Dorado Hops	Pellet	15.7	Dry Hop	0 days		47.6%
210 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Citra (Pellet) 60 g Citra (Pellet) Hops	39.1	28.6%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops	25.82	23.8%
100 g	El Dorado (Pellet) 100 g El Dorado (Pellet) Hops		47.6%
210 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 127 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

159

Views

Brews

Public: Yup, Shared
Last Updated: 2020-02-01 03:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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