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oktoberfest

195 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created Saturday September 7th 2019
1.059
1.015
5.85%
25.2
12.16
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 50%
5 lb German - Munich Dark5 lb Munich Dark 37 15.5 38.5%
0.50 lb American - Aromatic Malt0.5 lb Aromatic Malt 35 20 3.8%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 3.8%
0.25 lb United Kingdom - Brown0.25 lb Brown 32 65 1.9%
0.25 lb German - Acidulated Malt0.25 lb Acidulated Malt 27 3.4 1.9%
13 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 1.21 33.3%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 60 min 22.67 33.3%
0.50 oz Fuggles0.5 oz Fuggles Hops Leaf/Whole 4.5 Boil 5 min 1.32 33.3%
1.5 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Märzen, ABV 5.85%, IBU 25.2, SRM 12.16, Fermentables: (Pale 2-Row, Munich Dark, Aromatic Malt, Biscuit, Brown, Acidulated Malt) Hops: (Hallertau Mittelfruh, Nugget, Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-07 21:04 UTC
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