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13L

219.07 calories 22.98 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10.72 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 11.5 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Saturday September 7th 2019
1.066
1.017
6.41%
55.47
9.82
5.69
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,800 g American - Pale 2-Row1800 g Pale 2-Row 37 1.8 60%
300 g American - White Wheat300 g White Wheat 40 2.8 10%
150 g American - Munich - Light 10L150 g Munich - Light 10L 33 10 5%
300 g United Kingdom - Golden Promise300 g Golden Promise 37 3 10%
300 g United Kingdom - Maris Otter Pale300 g Maris Otter Pale 38 3.75 10%
150 g United Kingdom - Golden Naked Oats150 g Golden Naked Oats 33 10 5%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Simcoe35 g Simcoe Hops Pellet 13.4 Boil 25 min 55.47 38.5%
28 g Amarillo28 g Amarillo Hops Pellet 7.7 Dry Hop 3 days 30.8%
28 g Cascade28 g Cascade Hops Pellet 7 Dry Hop 3 days 30.8%
91 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
9 L Infusion 68 °C 25 min
4 L Batch Sparge 77 °C --
Priming
Method: sucrose       Amount: 120       CO2 Level: 2.8 Volumes
 
Target Water Profile
Baltimore MONTEBELLO WATER 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American IPA, ABV 6.41%, IBU 55.47, SRM 9.82, Fermentables: (Pale 2-Row, White Wheat, Munich - Light 10L, Golden Promise, Maris Otter Pale, Golden Naked Oats) Hops: (Simcoe, Amarillo, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-27 22:03 UTC
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